Ribeye Bison Steak
Packaged product Beverages Noble
Ribeye Bison Steak contains 177 kcal per 100 g. A serving, 1 steak, 226 g (226 g) provides about 400 kcal.
Roughly 51% of its calories come from fat, with 49% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 50,609 products.
100 g provides 14% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 177 kcal | |
| Total fat L | 10.2 g | 13% |
| Saturated fat L | 4.4 g | 22% |
| Trans fat L | 0 g | |
| Cholesterol L | 48.7 mg | 16% |
| Sodium L | 50.9 mg | 2% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 22.1 g | 44% |
| Calcium L | 8.8 mg | 0.7% |
| Iron L | 2.4 mg | 14% |
| Potassium L | 310 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 49%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22.1 gin the top quarter of beverages (median 0.6 g)
- Sugars0 gin the lowest quarter of beverages (median 4.9 g)
- Fat10.2 gin the top quarter of beverages (median 0.1 g)
- Saturated fat4.4 gin the top quarter of beverages (median 0.1 g)
- Sodium50.9 mgabove the median for beverages (median 32 mg)
- Protein per 100 kcal12.5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Old Neighbor Beef Shaved Steak Stop & Shop | 177 | 19.5 g | 0 g | 10.6 g |
| Shaved Steak H-E-B | 177 | 21.2 g | 0 g | 9.7 g |
| Fillet Steak Waitrose | 177 | 29.2 g | 0.5 g | 6.4 g |
| Steakhouse Beef Skewers Winchester Farms | 177 | 27.4 g | 6.2 g | 5.3 g |
| Bacon Lion Steaks Sainsbury’s | 177 | 26.3 g | 1.1 g | 7.4 g |
| Seasoned Fajitas Beef Skirt Steak Nolan Ryan Beef | 177 | 15 g | 0.89 g | 12.4 g |
| Hacksteak mit kartoffelpüree REWE | 177 | 6.7 g | 8.9 g | 12.5 g |
| British Beef Fillet Steak Waitrose Higher Welfare | 177 | 29.2 g | 0.5 g | 6.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ribeye Bison Steak?
100 g of Ribeye Bison Steak has 177 kcal. Serving, 1 steak, 226 g (226 g): about 400 kcal.
Is Ribeye Bison Steak high in protein?
Ribeye Bison Steak contains 22.1 g of protein per 100 g (44% of the 50 g Daily Value), or 50 g in serving, 1 steak, 226 g (226 g). About 49% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.6 g).
How many carbs are in Ribeye Bison Steak?
Ribeye Bison Steak has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ribeye Bison Steak?
Ribeye Bison Steak contains 10.2 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).
What vitamins and minerals does Ribeye Bison Steak contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ribeye Bison Steak?
100 g contains 50.9 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628347012038. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.