Reese Sticks

Packaged product Sweets and Desserts Reese

Reese Sticks contains 529 kcal per 100 g. A serving, 1 package, 85 g (85 g) provides about 450 kcal.

Roughly 53% of its calories come from fat, with 40% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 9,171 products.

100 g provides 16% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Reese Sticks by Reese, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
529kcal per 100 g
9.4 gprotein
55.3 gcarbohydrates
32.9 gfat
450kcal in serving, 1 package, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 529 kcal
Total fat L 32.9 g 42%
Saturated fat L 14.1 g 71%
Trans fat L 0.24 g
Cholesterol L 0 mg 0%
Sodium L 247 mg 11%
Total carbohydrates L 55.3 g 20%
Dietary fiber L 3.5 g 13%
Total sugars L 41.2 g
Protein L 9.4 g 19%
Calcium L 58.8 mg5%
Iron L 2.9 mg16%
Potassium L 353 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 40%Fat: 53%529kcal / 100 g
  • Protein 7%
  • Carbohydrates 40%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%Potassium8%Calcium5%

Nutritional insights

  • Protein9.4 gin the top quarter of sweets and desserts (median 2.9 g)
  • Fiber3.5 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars41.2 gin the lowest quarter of sweets and desserts (median 54 g)
  • Fat32.9 gin the top quarter of sweets and desserts (median 1.7 g)
  • Saturated fat14.1 gin the top quarter of sweets and desserts (median 2.1 g)
  • Sodium247 mgin the top quarter of sweets and desserts (median 50 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Reese
Barcode
0056600793309
Quantity
85 g
Label serving
1 package (85 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Cadbury celebrations chocolates 529 5.9 g 64.1 g 27.7 g
Barquillos con chocolate con leche Dia 529 5.9 g 60 g 29 g
Peanut butter enrobed in white creme, peanut butter Reese's 529 11.8 g 52.9 g 32.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Reese Sticks?

100 g of Reese Sticks has 529 kcal. Serving, 1 package, 85 g (85 g): about 450 kcal.

How much protein is in Reese Sticks?

Reese Sticks contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 8 g in serving, 1 package, 85 g (85 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 2.9 g).

How many carbs are in Reese Sticks?

Reese Sticks has 55.3 g of total carbohydrates per 100 g, including 3.5 g of fiber and 41.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Reese Sticks?

Reese Sticks contains 32.9 g of fat per 100 g, of which 14.1 g is saturated (71% of the Daily Value).

What vitamins and minerals does Reese Sticks contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Reese Sticks?

100 g contains 247 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0056600793309. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.