Red Chilli Sauce
Packaged product Soups and Sauces Suhana
Red Chilli Sauce contains 110 kcal per 100 g. A serving, 11 portion, 30 g (30 g) provides about 33 kcal.
Roughly 92% of its calories come from carbohydrates, with 8% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (117 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 1,467 mg | 64% |
| Total carbohydrates L | 26.7 g | 10% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 14.3 g | |
| Protein L | 2.3 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 92%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.3 gabove the median for soups and sauces (median 2.1 g)
- Fiber1.3 gabove the median for soups and sauces (median 1 g)
- Sugars14.3 gin the top quarter of soups and sauces (median 3.6 g)
- Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Sodium1,467 mgin the top quarter of soups and sauces (median 424 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Suhana
- Barcode
- 8903241850170
- Quantity
- 345 g
- Label serving
- 11 portion (30 g)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Charcoal-grilled Chicken Thigh, Green Onion & Salt Sauce Lawson | 110 | 14.8 g | 4 g | 4 g |
| Oyster Sauce Heinz | 110 | 1.1 g | 25.5 g | 0.2 g |
| Roast Beef & Rustic Cut Potatoes with Mushroom Sauce YOUFOODZ | 110 | 10.1 g | 12.3 g | 4.6 g |
| Carmel sauce Davinvi | 110 | 1 g | 26 g | 0.5 g |
| Green curry sauce Kroger | 110 | 2 g | 12 g | 6 g |
| Light Tuna with Hot pepper sauce Dong Won | 110 | 10 g | 10 g | 4 g |
| Chicken And Noodles With Vegetables In Sauce MRE | 110 | 12.8 g | 6.2 g | 3.5 g |
| Cassolette de poisson (Avec sauce au curry doux) Boni | 110 | 7.6 g | 4.1 g | 6.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Red Chilli Sauce?
100 g of Red Chilli Sauce has 110 kcal. Serving, 11 portion, 30 g (30 g): about 33 kcal.
How much protein is in Red Chilli Sauce?
Red Chilli Sauce contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 0.7 g in serving, 11 portion, 30 g (30 g). About 8% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).
How many carbs are in Red Chilli Sauce?
Red Chilli Sauce has 26.7 g of total carbohydrates per 100 g, including 1.3 g of fiber and 14.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Red Chilli Sauce?
Red Chilli Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Red Chilli Sauce?
100 g contains 1,467 mg of sodium, 64% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8903241850170. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Source description: "RED CHILLI SAUCE". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.