Ready to bake deep dish -inch pie crusts count
Packaged product Sweets and Desserts Kroger
Ready to bake deep dish -inch pie crusts count contains 700 kcal per 100 g.
Roughly 56% of its calories come from fat, with 41% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 19% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 700 kcal | |
| Total fat L | 45 g | 58% |
| Saturated fat L | 20 g | 100% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 350 mg | 15% |
| Total carbohydrates L | 75 g | 27% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5 g | |
| Added sugars L | 5 g | 10% |
| Protein L | 5 g | 10% |
| Calcium L | 0 mg | 0% |
| Iron L | 3.5 mg | 19% |
| Potassium L | 50 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 41%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars5 gin the lowest quarter of sweets and desserts (median 21.2 g)
- Fat45 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat20 gin the top quarter of sweets and desserts (median 5.5 g)
- Sodium350 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 700 kcal |
| Protein | 3.6 g | 5 g |
| Carbohydrates | 53.6 g | 75 g |
| Fat | 32.1 g | 45 g |
| Fiber | 0 g | 0 g |
| Sugars | 3.6 g | 5 g |
| Sodium | 250 mg | 350 mg |
Product details
- Brand
- Kroger
- Barcode
- 0011110043665
- Quantity
- 16 oz
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Unsweetened coconut flakes Hannaford | 700 | 10 g | 30 g | 60 g |
| Walnut Pieces Redland | 700 | 16.7 g | 13.3 g | 66.7 g |
| Honey And Butter Spread Tv | 700 | 0 g | 19 g | 69 g |
| California walnut Halves And Pieces Marco’s World Of Snacks | 700 | 16 g | 14 g | 66 g |
| Walnut Halves & Pieces Redland Farms | 700 | 16.7 g | 13.3 g | 66.7 g |
| Pecan Pieces Costco Wholesale | 700 | 10 g | 13.3 g | 73.3 g |
| Walnut halves & pieces Farmer's Market | 700 | 16 g | 14 g | 66 g |
| Vegan Spread Becel | 700 | 0 g | 0 g | 80 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ready to bake deep dish -inch pie crusts count?
100 g of Ready to bake deep dish -inch pie crusts count has 700 kcal.
How much protein is in Ready to bake deep dish -inch pie crusts count?
Ready to bake deep dish -inch pie crusts count contains 5 g of protein per 100 g (10% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Ready to bake deep dish -inch pie crusts count?
Ready to bake deep dish -inch pie crusts count has 75 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars.
How much fat is in Ready to bake deep dish -inch pie crusts count?
Ready to bake deep dish -inch pie crusts count contains 45 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).
What vitamins and minerals does Ready to bake deep dish -inch pie crusts count contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ready to bake deep dish -inch pie crusts count?
100 g contains 350 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 21, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1994454. License: CC0 1.0 (U.S. public domain). Source record dated March 26, 2021. Imported November 6, 2026.
- Open Food Facts, record 0011110043665. License: ODbL 1.0 (Open Food Facts). Source record dated June 21, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.