Raw Pink Shrimp

Packaged product Fish and Seafood Cox

Raw Pink Shrimp contains 89 kcal per 100 g. A serving, 1 portion, 112 g (112 g) provides about 100 kcal.

Roughly 95% of its calories come from protein, with 5% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 12,127 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

89kcal per 100 g
20.5 gprotein
0 gcarbohydrates
0.45 gfat
100kcal in serving, 1 portion, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 89.3 kcal
Total fat L 0.45 g 0.6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 161 mg 54%
Sodium L 121 mg 5%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 20.5 g 41%
Calcium L 65.2 mg5%
Iron L 0.89 mg5%
Potassium L 267 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 95%Fat: 5%89kcal / 100 g
  • Protein 95%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6%Calcium5%Iron5%

Nutritional insights

  • Protein20.5 gabove the median for fish and seafood (median 17.1 g)
  • Fat0.45 gin the lowest quarter of fish and seafood (median 7.3 g)
  • Saturated fat0 gin the lowest quarter of fish and seafood (median 1.5 g)
  • Sodium121 mgin the lowest quarter of fish and seafood (median 375 mg)
  • Protein per 100 kcal23 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cox
Barcode
0015585005784
Label serving
1 portion (112 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tuna Caldereta Mega Mama 89 7.1 g 12.5 g 1.8 g
X Large Shrimp, Peel On Cox’s Shrimp Co 89 20.5 g 0 g 0.45 g
Handpicked Claw Crabmeat Quality Catch Seafood 89 19.6 g 0 g 0.89 g
Wild Caught Florida Pink Shrimp Greenwise 89 20.5 g 0 g 0.45 g
Raw Shrimp Oishii 89 19.6 g 0 g 0.89 g
Key West Pink Shrimp Cox’s Shrimp Co 89 20.5 g 0 g 0.45 g
Wild caught shrimp Cox's 89 20.5 g 0 g 0.45 g
Shrimp Cox’s 89 20.5 g 0 g 0.45 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raw Pink Shrimp?

100 g of Raw Pink Shrimp has 89 kcal. Serving, 1 portion, 112 g (112 g): about 100 kcal.

Is Raw Pink Shrimp high in protein?

Raw Pink Shrimp contains 20.5 g of protein per 100 g (41% of the 50 g Daily Value), or 23 g in serving, 1 portion, 112 g (112 g). About 95% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 17.1 g).

How many carbs are in Raw Pink Shrimp?

Raw Pink Shrimp has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raw Pink Shrimp?

Raw Pink Shrimp contains 0.45 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Raw Pink Shrimp?

100 g contains 121 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 30, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0015585005784. License: ODbL 1.0 (Open Food Facts). Source record dated January 30, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.