Raspberry Seedless Jam
Packaged product Sweets and Desserts Tiptree
Raspberry Seedless Jam contains 277 kcal per 100 g. A serving, 1 tbsp, 21 g (21 g) provides about 58 kcal.
Roughly 99% of its calories come from carbohydrates, with 1% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 244 kcal per 100 g across 116 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 67 g | 24% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 66 g | |
| Added sugars L | 2.7 g | 5% |
| Protein L | 0.7 g | 1% |
| Potassium L | 4.2 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.7 gin the top quarter of sweets and desserts (median 0.6 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2.2 g)
- Sugars66 gin the top quarter of sweets and desserts (median 53.5 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 0.15 g)
- Sodium28 mgabove the median for sweets and desserts (median 6.3 mg)
- Protein per 100 kcal0.25 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tiptree
- Barcode
- 0043647190017
- Quantity
- 340g
- Label serving
- 1 tbsp (21 g)
- Category
- Raspberry jams
- Packaging
- Glass,Lid,en:glass-jar
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, Framboises, Gélifiant: Pectine d'agrumes, Régulateur d'acidité: citrate de sodium. se conserve à température ambiante avant ouverture, Fabriquée en Angleterre Par Wilkin & Sons Ltd., Tiptree, Essex. C05 ORF
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raspberry Seedless Jam?
100 g of Raspberry Seedless Jam has 277 kcal. Serving, 1 tbsp, 21 g (21 g): about 58 kcal.
How much protein is in Raspberry Seedless Jam?
Raspberry Seedless Jam contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value), or 0.15 g in serving, 1 tbsp, 21 g (21 g). About 1% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0.6 g).
How many carbs are in Raspberry Seedless Jam?
Raspberry Seedless Jam has 67 g of total carbohydrates per 100 g, including 0 g of fiber and 66 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Raspberry Seedless Jam?
Raspberry Seedless Jam contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Raspberry Seedless Jam?
100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0043647190017. License: ODbL 1.0 (Open Food Facts). Source record dated March 6, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.