Raspberry Cheesecake Mochi
Packaged product Sweets and Desserts Aldi
Raspberry Cheesecake Mochi contains 243 kcal per 100 g. A serving, 1 portion, 35 g (35 g) provides about 85 kcal.
Roughly 73% of its calories come from carbohydrates, with 23% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 6.3 g | 8% |
| Saturated fat L | 5.1 g | 26% |
| Sodium L | 34.3 mg | 1% |
| Total carbohydrates L | 44.3 g | 16% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 28.6 g | |
| Protein L | 2.6 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 73%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.6 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars28.6 gabove the median for sweets and desserts (median 21.6 g)
- Fat6.3 gbelow the median for sweets and desserts (median 13.5 g)
- Saturated fat5.1 gbelow the median for sweets and desserts (median 5.6 g)
- Sodium34.3 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4088600555928
- Label serving
- 1 portion (35 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pumpkin Pie Kirkland Signature | 243 | 3.8 g | 34.6 g | 9.8 g |
| Hot Honey Olives With Cheese Pearls Aldi | 243 | 5.4 g | 10.3 g | 19.7 g |
| Milk Chocolate Peanuts Grizzly Cone Yukon | 243 | 4.3 g | 25 g | 14.3 g |
| Pancakes Buttermilk Eggo | 243 | 4.3 g | 38.6 g | 7.1 g |
| Mini Crab Cakes Coast To Coast | 243 | 5.7 g | 21.4 g | 14.3 g |
| Japanese Style Cheesecake T&T | 243 | 5.7 g | 24.3 g | 12.9 g |
| Mochi Ice Cream Mochidoki | 243 | 2.9 g | 44.3 g | 6.2 g |
| Yukon Chocolate, Peanuts And Peanut Butter Centre Ice Cream Cone Chapman's | 243 | 4.3 g | 25 g | 14.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raspberry Cheesecake Mochi?
100 g of Raspberry Cheesecake Mochi has 243 kcal. Serving, 1 portion, 35 g (35 g): about 85 kcal.
How much protein is in Raspberry Cheesecake Mochi?
Raspberry Cheesecake Mochi contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 0.9 g in serving, 1 portion, 35 g (35 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in Raspberry Cheesecake Mochi?
Raspberry Cheesecake Mochi has 44.3 g of total carbohydrates per 100 g, including 0 g of fiber and 28.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Raspberry Cheesecake Mochi?
Raspberry Cheesecake Mochi contains 6.3 g of fat per 100 g, of which 5.1 g is saturated (26% of the Daily Value).
How much sodium is in Raspberry Cheesecake Mochi?
100 g contains 34.3 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600555928. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.