Raisins

Packaged product Other Foods Sun-Maid

Raisins contains 316 kcal per 100 g. A serving, 1 serving, 38 g (38 g) provides about 120 kcal.

Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 16% of the Daily Value for potassium and 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Raisins by Sun-Maid, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
2.6 gprotein
79 gcarbohydrates
0 gfat
120kcal in serving, 1 serving, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 26 mg 1%
Total carbohydrates L 79 g 29%
Dietary fiber L 5.3 g 19%
Total sugars L 63.2 g
Added sugars L 0 g 0%
Protein L 2.6 g 5%
Vitamin D L 0 µg0%
Calcium L 53 mg4%
Iron L 1.8 mg10%
Potassium L 737 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 97%316kcal / 100 g
  • Protein 3%
  • Carbohydrates 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium16%Iron10%Calcium4%Vitamin D0%

Nutritional insights

  • Protein2.6 gbelow the median for other foods (median 6.9 g)
  • Fiber5.3 gin the top quarter of other foods (median 1.8 g)
  • Sugars63.2 gin the top quarter of other foods (median 3.5 g)
  • Fat0 gin the lowest quarter of other foods (median 6.4 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium26 mgin the lowest quarter of other foods (median 236 mg)
  • Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 316 kcal316 kcal
Protein 2.6 g2.6 g
Carbohydrates 78.9 g79 g
Fat 0 g0 g
Fiber 5.3 g5.3 g
Sugars 63.2 g63.2 g
Sodium 26.3 mg26 mg

Product details

Brand
Sun-Maid
Barcode
0041143059708
Quantity
38 g
Label serving
1 serving (38 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raisins?

100 g of Raisins has 316 kcal. Serving, 1 serving, 38 g (38 g): about 120 kcal.

How much protein is in Raisins?

Raisins contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 1 serving, 38 g (38 g). About 3% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Raisins?

Raisins has 79 g of total carbohydrates per 100 g, including 5.3 g of fiber and 63.2 g of sugars.

How much fat is in Raisins?

Raisins contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Raisins contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (16% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raisins?

100 g contains 26 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2745468. License: CC0 1.0 (U.S. public domain). Source record dated September 24, 2025. Imported November 6, 2026.
  • Open Food Facts, record 0041143059708. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.