Raisins

Packaged product Beverages Sun-Maid

Raisins contains 294 kcal per 100 g.

Roughly 95% of its calories come from carbohydrates, with 4% from protein and 0.7% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (319 kcal per 100 g).

100 g provides 16% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Raisins by Sun-Maid, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
294kcal per 100 g
3.2 gprotein
77.9 gcarbohydrates
0.25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 294 kcal
Total fat L 0.25 g 0.3%
Saturated fat L 0.09 g 0.5%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 25.5 mg 1%
Total carbohydrates L 77.9 g 28%
Dietary fiber L 4.4 g 16%
Total sugars L 65 g
Protein L 3.2 g 6%
Calcium L 60.9 mg5%
Iron L 1.8 mg10%
Potassium L 730 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 95%Fat: 0.7%294kcal / 100 g
  • Protein 4%
  • Carbohydrates 95%
  • Fat 0.7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium16%Iron10%Calcium5%

Nutritional insights

  • Protein3.2 gin the top quarter of beverages (median 2.7 g)
  • Fiber4.4 gabove the median for beverages (median 4.2 g)
  • Fat0.25 gbelow the median for beverages (median 0.5 g)
  • Saturated fat0.09 gbelow the median for beverages (median 0.1 g)
  • Sodium25.5 mgabove the median for beverages (median 12 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal294 kcal
Protein 2.5 g3.2 g
Carbohydrates 80 g77.9 g
Fat 0 g0.25 g
Fiber 5 g4.4 g
Sugars 57.5 g65 g
Sodium n/a25.5 mg

Product details

Brand
Sun-Maid
Barcode
0041143024539
Category
Raisins

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Raisins Sun-Maid 294 3.2 g 77.9 g 0.25 g
Raisins Sun-Maid 294 3.2 g 77.9 g 0.25 g
Raisins Sun-Maid 294 3.2 g 77.9 g 0.25 g
Raisins Sun-Maid 294 3.2 g 77.9 g 0.25 g
Raisins secs Sun-Maid 294 3.2 g 77.9 g 0.25 g
sunny fruits whitworths 295 2.1 g 69.3 g 0.4 g
Safari stars raisins vanhest food group 295 2.7 g 69 g 0.5 g
Raisin sec rouge jumbo Fruidyllic 293 2 g 69 g 0.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raisins?

100 g of Raisins has 294 kcal.

How much protein is in Raisins?

Raisins contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 2.7 g).

How many carbs are in Raisins?

Raisins has 77.9 g of total carbohydrates per 100 g, including 4.4 g of fiber and 65 g of sugars.

How much fat is in Raisins?

Raisins contains 0.25 g of fat per 100 g, of which 0.09 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Raisins contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raisins?

100 g contains 25.5 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041143024539. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2722371. License: CC0 1.0 (U.S. public domain). Source record dated December 29, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.