Quarter Pound Beef Burger
Packaged product Meals and Dishes Cardinal Grill Ready
Quarter Pound Beef Burger contains 265 kcal per 100 g. A serving, 1 burger, 113 g (113 g) provides about 300 kcal.
Roughly 72% of its calories come from fat, with 20% from protein and 8% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 21.2 g | 27% |
| Saturated fat L | 6.2 g | 31% |
| Trans fat L | 1.3 g | |
| Cholesterol L | 53.1 mg | 18% |
| Sodium L | 345 mg | 15% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 13.3 g | 27% |
| Calcium L | 26.5 mg | 2% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 177 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 8%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.3 gabove the median for meals and dishes (median 10 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 1.7 g)
- Sugars0 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat21.2 gin the top quarter of meals and dishes (median 8.2 g)
- Saturated fat6.2 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium345 mgbelow the median for meals and dishes (median 425 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cardinal Grill Ready
- Barcode
- 0063351014928
- Label serving
- 1 burger (113 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smashed Beef Burgers Belmont Meats | 265 | 16.8 g | 0.89 g | 21.2 g |
| Supreme Pizza Crav’n | 265 | 11.5 g | 27.4 g | 11.5 g |
| Smashed Burgers Aldi | 265 | 17.9 g | 0 g | 22.3 g |
| Diner Burger Ralph's | 265 | 13.3 g | 4.4 g | 21.2 g |
| White Sandwich Bread Mrs. Dunster's | 265 | 7.1 g | 53.1 g | 2.7 g |
| Cheese Beef Burgers Great Value | 265 | 15 g | 1.8 g | 22.1 g |
| Tina’s Burritos Tina's Burritos | 265 | 8 g | 28.3 g | 12.4 g |
| Taco Blend Ground Beef Schweid & Sons | 265 | 16.8 g | 2.7 g | 21.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Quarter Pound Beef Burger?
100 g of Quarter Pound Beef Burger has 265 kcal. Serving, 1 burger, 113 g (113 g): about 300 kcal.
Is Quarter Pound Beef Burger high in protein?
Quarter Pound Beef Burger contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 15 g in serving, 1 burger, 113 g (113 g). About 20% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).
How many carbs are in Quarter Pound Beef Burger?
Quarter Pound Beef Burger has 5.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Quarter Pound Beef Burger?
Quarter Pound Beef Burger contains 21.2 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).
How much sodium is in Quarter Pound Beef Burger?
100 g contains 345 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0063351014928. License: ODbL 1.0 (Open Food Facts). Source record dated June 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.