Pumpkin Spice Caramel

Packaged product Spices, Herbs and Condiments La Lichée

Pumpkin Spice Caramel contains 350 kcal per 100 g. A serving, 1 tbsp, 20 g (20 g) provides about 70 kcal.

Roughly 71% of its calories come from carbohydrates, with 27% from fat and 2% from protein (estimated with general energy factors).

That is close to the median for spices, herbs and condiments on FoodFactly (321 kcal per 100 g).

100 g provides 12% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pumpkin Spice Caramel by La Lichée, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
2 gprotein
60 gcarbohydrates
10 gfat
70kcal in serving, 1 tbsp, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 10 g 13%
Saturated fat L 5 g 25%
Trans fat L 0.5 g
Cholesterol L 25 mg 8%
Sodium L 450 mg 20%
Total carbohydrates L 60 g 22%
Dietary fiber L 0 g 0%
Total sugars L 45 g
Protein L 2 g 4%
Calcium L 150 mg12%
Iron L 0.5 mg3%
Potassium L 100 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 71%Fat: 27%350kcal / 100 g
  • Protein 2%
  • Carbohydrates 71%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12%Iron3%Potassium2%

Nutritional insights

  • Protein2 gbelow the median for spices, herbs and condiments (median 6 g)
  • Fiber0 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
  • Sugars45 gin the top quarter of spices, herbs and condiments (median 5 g)
  • Fat10 gabove the median for spices, herbs and condiments (median 9 g)
  • Saturated fat5 gabove the median for spices, herbs and condiments (median 2.5 g)
  • Sodium450 mgabove the median for spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal0.57 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
La Lichée
Barcode
0627843759065
Label serving
1 tbsp (20 g)
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin Spice Caramel?

100 g of Pumpkin Spice Caramel has 350 kcal. Serving, 1 tbsp, 20 g (20 g): about 70 kcal.

How much protein is in Pumpkin Spice Caramel?

Pumpkin Spice Caramel contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 0.4 g in serving, 1 tbsp, 20 g (20 g). About 2% of its calories come from protein. Compared with other spices, herbs and condiments, that is below the median (median 6 g).

How many carbs are in Pumpkin Spice Caramel?

Pumpkin Spice Caramel has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pumpkin Spice Caramel?

Pumpkin Spice Caramel contains 10 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Pumpkin Spice Caramel contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pumpkin Spice Caramel?

100 g contains 450 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0627843759065. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.