Pumpkin Snickerdoodle

Packaged product Other Foods Whisked By Jenna

Pumpkin Snickerdoodle contains 426 kcal per 100 g. A serving, 1 cookie, 54 g (54 g) provides about 230 kcal.

Roughly 57% of its calories come from carbohydrates, with 38% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 18% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

426kcal per 100 g
5.6 gprotein
63 gcarbohydrates
18.5 gfat
230kcal in serving, 1 cookie, 54 g (54 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 426 kcal
Total fat L 18.5 g 24%
Saturated fat L 5.6 g 28%
Cholesterol L 18.5 mg 6%
Sodium L 370 mg 16%
Total carbohydrates L 63 g 23%
Dietary fiber L 1.9 g 7%
Total sugars L 31.5 g
Added sugars L 29.6 g 59%
Protein L 5.6 g 11%
Calcium L 55.6 mg4%
Iron L 3.2 mg18%
Potassium L 37 mg0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 57%Fat: 38%426kcal / 100 g
  • Protein 5%
  • Carbohydrates 57%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%Calcium4%Potassium0.8%

Nutritional insights

  • Protein5.6 gbelow the median for other foods (median 7 g)
  • Fiber1.9 gbelow the median for other foods (median 1.9 g)
  • Sugars31.5 gin the top quarter of other foods (median 3.4 g)
  • Fat18.5 gabove the median for other foods (median 6.5 g)
  • Saturated fat5.6 gabove the median for other foods (median 1.9 g)
  • Sodium370 mgabove the median for other foods (median 240 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Whisked By Jenna
Barcode
0850029181040
Label serving
1 cookie (54 g)
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Grissini Krini 426 10.8 g 69.1 g 11.1 g
Kimchi flavored ramen paldo 426 7.8 g 63.5 g 15.6 g
Black and white chia mix Coles 426 23.9 g 1.8 g 29 g
Galletes d'oli ARTÀsanes Botifarró Forn de sa Plaça 426 8.8 g 66 g 13 g
Saucisson de porc noir de Bigorre Padouen 426 28.2 g 1.3 g 34 g
Sfogliatine con grano kamut Nattùra 426 12 g 62 g 13 g
Fantasy cupcjes Coles 426 3.3 g 56.9 g 20.1 g
Alpejskie mleczko Milka 426 3.8 g 54 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin Snickerdoodle?

100 g of Pumpkin Snickerdoodle has 426 kcal. Serving, 1 cookie, 54 g (54 g): about 230 kcal.

How much protein is in Pumpkin Snickerdoodle?

Pumpkin Snickerdoodle contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 1 cookie, 54 g (54 g). About 5% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).

How many carbs are in Pumpkin Snickerdoodle?

Pumpkin Snickerdoodle has 63 g of total carbohydrates per 100 g, including 1.9 g of fiber and 31.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pumpkin Snickerdoodle?

Pumpkin Snickerdoodle contains 18.5 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

What vitamins and minerals does Pumpkin Snickerdoodle contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pumpkin Snickerdoodle?

100 g contains 370 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 21, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850029181040. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.