Pumpkin pie cookies

Packaged product Sweets and Desserts Bake shop

Pumpkin pie cookies contains 514 kcal per 100 g. A serving, 1 cookie, 37 g (37 g) provides about 190 kcal.

Roughly 50% of its calories come from carbohydrates, with 48% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 15% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

514kcal per 100 g
2.7 gprotein
62.2 gcarbohydrates
27 gfat
190kcal in serving, 1 cookie, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 514 kcal
Total fat L 27 g 35%
Saturated fat L 13.5 g 68%
Cholesterol L 13.5 mg 5%
Sodium L 541 mg 24%
Total carbohydrates L 62.2 g 23%
Dietary fiber L 0 g 0%
Total sugars L 37.8 g
Protein L 2.7 g 5%
Calcium L 35.1 mg3%
Iron L 2.7 mg15%
Potassium L 89.2 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 50%Fat: 48%514kcal / 100 g
  • Protein 2%
  • Carbohydrates 50%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Calcium3%Potassium2%

Nutritional insights

  • Protein2.7 gin the lowest quarter of sweets and desserts (median 5.7 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars37.8 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat27 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat13.5 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium541 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal0.53 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bake shop
Barcode
4099100194876
Label serving
1 cookie (37 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin pie cookies?

100 g of Pumpkin pie cookies has 514 kcal. Serving, 1 cookie, 37 g (37 g): about 190 kcal.

How much protein is in Pumpkin pie cookies?

Pumpkin pie cookies contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 1 cookie, 37 g (37 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).

How many carbs are in Pumpkin pie cookies?

Pumpkin pie cookies has 62.2 g of total carbohydrates per 100 g, including 0 g of fiber and 37.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pumpkin pie cookies?

Pumpkin pie cookies contains 27 g of fat per 100 g, of which 13.5 g is saturated (68% of the Daily Value).

What vitamins and minerals does Pumpkin pie cookies contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pumpkin pie cookies?

100 g contains 541 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 17, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100194876. License: ODbL 1.0 (Open Food Facts). Source record dated September 17, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.