Pulled Rotisserie Chicken
Packaged product Poultry Giant
Pulled Rotisserie Chicken contains 176 kcal per 100 g. A serving, 1.0 portion, 113.398 g (113 g) provides about 200 kcal.
Roughly 68% of its calories come from fat, with 32% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 13.2 g | 17% |
| Saturated fat L | 4 g | 20% |
| Cholesterol L | 61.7 mg | 21% |
| Sodium L | 388 mg | 17% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 14.1 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14.1 gbelow the median for poultry (median 17.9 g)
- Fiber0 gin the lowest quarter of poultry (median 0.031 g)
- Sugars0 gin the lowest quarter of poultry (median 0.88 g)
- Fat13.2 gin the top quarter of poultry (median 4.4 g)
- Saturated fat4 gin the top quarter of poultry (median 1.2 g)
- Sodium388 mgabove the median for poultry (median 290 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken mortadella plain Carrefour | 176 | 13 g | 4.7 g | 11 g |
| Pasture-Raised Air-Chilled Ancestral Blend Ground Chicken LaBelle Patrimoine | 176 | 17.6 g | 0 g | 11.5 g |
| Gluten free turkey italian style meatballs Wellshire | 176 | 17.6 g | 5.9 g | 8.2 g |
| Southern Fried Chicken Tenders Hals Chicken Shop | 176 | 18.4 g | 21.1 g | 2.4 g |
| Chicken Wings classic HEB | 176 | 17.6 g | 5.9 g | 9.4 g |
| Tomato and basil chicken Woolworths | 176 | 15.5 g | 1.4 g | 12.1 g |
| Portuguese Flattened Chicken Panache | 176 | 20 g | 0.8 g | 10.4 g |
| Air Fried Parmesan Chicken Bites Tyson | 176 | 16.5 g | 17.6 g | 4.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pulled Rotisserie Chicken?
100 g of Pulled Rotisserie Chicken has 176 kcal. Serving, 1.0 portion, 113.398 g (113 g): about 200 kcal.
Is Pulled Rotisserie Chicken high in protein?
Pulled Rotisserie Chicken contains 14.1 g of protein per 100 g (28% of the 50 g Daily Value), or 16 g in serving, 1.0 portion, 113.398 g (113 g). About 32% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).
How many carbs are in Pulled Rotisserie Chicken?
Pulled Rotisserie Chicken has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pulled Rotisserie Chicken?
Pulled Rotisserie Chicken contains 13.2 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in Pulled Rotisserie Chicken?
100 g contains 388 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 29, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0259396006695. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.