Puli Kacchal Thokku

Packaged product Spices, Herbs and Condiments A2B

Puli Kacchal Thokku contains 463 kcal per 100 g. A serving, 30 g (30 g) provides about 139 kcal.

Roughly 78% of its calories come from fat, with 16% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 173 kcal per 100 g across 649 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Puli Kacchal Thokku by A2B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
463kcal per 100 g
7 gprotein
19 gcarbohydrates
40 gfat
139kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 463 kcal
Total fat L 40 g 51%
Saturated fat L 8.7 g 43%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 4,000 mg 174%
Total carbohydrates L 19 g 7%
Dietary fiber not reported
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 16%Fat: 78%463kcal / 100 g
  • Protein 6%
  • Carbohydrates 16%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the top quarter of spices, herbs and condiments (median 1.2 g)
  • Sugars2 gbelow the median for spices, herbs and condiments (median 3.3 g)
  • Fat40 gin the top quarter of spices, herbs and condiments (median 1.4 g)
  • Saturated fat8.7 gin the top quarter of spices, herbs and condiments (median 0.3 g)
  • Sodium4,000 mgin the top quarter of spices, herbs and condiments (median 711 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
A2B
Barcode
8907003000797
Quantity
400g
Label serving
30 g
Category
Condiments
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Refined rice bran oil, Tamarind (20%), lodised salt, Bengal gram dhall, Black gram dhall, Chillies, Coriander, Asafoetida, Mustard, Turmeric, Fenugreek, Preservative(INS211).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Puli Kacchal Thokku?

100 g of Puli Kacchal Thokku has 463 kcal. Serving, 30 g (30 g): about 139 kcal.

How much protein is in Puli Kacchal Thokku?

Puli Kacchal Thokku contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 2.1 g in serving, 30 g (30 g). About 6% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 1.2 g).

How many carbs are in Puli Kacchal Thokku?

Puli Kacchal Thokku has 19 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Puli Kacchal Thokku?

Puli Kacchal Thokku contains 40 g of fat per 100 g, of which 8.7 g is saturated (43% of the Daily Value).

How much sodium is in Puli Kacchal Thokku?

100 g contains 4,000 mg of sodium, 174% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8907003000797. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.