Protien Powder Peanut Butter Cups
Packaged product Dairy and Eggs EHPLabs
Protien Powder Peanut Butter Cups contains 344 kcal per 100 g. A serving, 1 serving, 32 g (32 g) provides about 110 kcal.
Roughly 93% of its calories come from protein, with 7% from carbohydrates and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
100 g provides 521% of the Daily Value for Vitamin B12, 278% of the Daily Value for Vitamin C and 192% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 1,090 mg | 47% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 78.1 g | 156% |
| Vitamin C L | 250 mg | 278% |
| Thiamin (B1) L | 2.2 mg | 183% |
| Riboflavin (B2) L | 2.5 mg | 192% |
| Pantothenic acid (B5) L | 6.3 mg | 125% |
| Vitamin B6 L | 3.1 mg | 184% |
| Vitamin B12 L | 12.5 µg | 521% |
| Calcium L | 438 mg | 34% |
| Iron L | 1.3 mg | 7% |
| Magnesium L | 9.4 mg | 2% |
| Potassium L | 688 mg | 15% |
| Zinc L | 9.4 mg | 85% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 93%
- Carbohydrates 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein78.1 gin the top quarter of dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 3.9 g)
- Fat0 gin the lowest quarter of dairy and eggs (median 10 g)
- Saturated fat0 gin the lowest quarter of dairy and eggs (median 4.2 g)
- Sodium1,090 mgin the top quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal22.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- EHPLabs
- Barcode
- 0850006815944
- Label serving
- 1 serving (32 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protien Powder Peanut Butter Cups?
100 g of Protien Powder Peanut Butter Cups has 344 kcal. Serving, 1 serving, 32 g (32 g): about 110 kcal.
Is Protien Powder Peanut Butter Cups high in protein?
Protien Powder Peanut Butter Cups contains 78.1 g of protein per 100 g (156% of the 50 g Daily Value), or 25 g in serving, 1 serving, 32 g (32 g). About 93% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Protien Powder Peanut Butter Cups?
Protien Powder Peanut Butter Cups has 6.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protien Powder Peanut Butter Cups?
Protien Powder Peanut Butter Cups contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Protien Powder Peanut Butter Cups contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (521% DV), Vitamin C (278% DV), Riboflavin (B2) (192% DV), Vitamin B6 (184% DV) and Thiamin (B1) (183% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Protien Powder Peanut Butter Cups?
100 g contains 1,090 mg of sodium, 47% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850006815944. License: ODbL 1.0 (Open Food Facts). Source record dated January 22, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.