Protein Mocha Chocolate
Packaged product Sweets and Desserts innerbloom
Protein Mocha Chocolate contains 47 kcal per 100 g. A serving, 1 portion, 240 g (240 g) provides about 113 kcal.
Roughly 55% of its calories come from protein, with 23% from fat and 22% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 47.1 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.75 g | 4% |
| Sodium L | 25.4 mg | 1% |
| Total carbohydrates L | 2.6 g | 0.9% |
| Dietary fiber L | 0.13 g | 0.4% |
| Total sugars L | 1.8 g | |
| Protein L | 6.4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 55%
- Carbohydrates 22%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.4 gabove the median for sweets and desserts (median 5.7 g)
- Fiber0.13 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars1.8 gin the lowest quarter of sweets and desserts (median 21.2 g)
- Fat1.2 gin the lowest quarter of sweets and desserts (median 13.3 g)
- Saturated fat0.75 gin the lowest quarter of sweets and desserts (median 5.5 g)
- Sodium25.4 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal13.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Caffeine L | 43.7 mg |
|---|
Product details
- Brand
- innerbloom
- Barcode
- 9413000124859
- Label serving
- 1 portion (240 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Country Honey Leg Ham Don | 47 | 7.6 g | 1.7 g | 1.1 g |
| Iced Chocolate Almond Bickford's | 47 | 5 g | 6 g | 2 g |
| Brown Sugar And Milk Yukinoyado | 47 | 0.4 g | 8.2 g | 1.4 g |
| High Protein Balance Chocolate Hazelnut First Choice | 47 | 6.3 g | 5.2 g | 0.32 g |
| Vājpiena Biezpiens Valmiera | 47 | 18 g | 1.8 g | 0.5 g |
| Cookies & cream Premier protein | 47 | 8.8 g | 1.2 g | 0.29 g |
| Candy melts Wilton | 47 | 0 g | 6.2 g | 2.6 g |
| sugar snap peas Wegmans | 47 | 2.4 g | 8.2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein Mocha Chocolate?
100 g of Protein Mocha Chocolate has 47 kcal. Serving, 1 portion, 240 g (240 g): about 113 kcal.
How much protein is in Protein Mocha Chocolate?
Protein Mocha Chocolate contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 15.4 g in serving, 1 portion, 240 g (240 g). About 55% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Protein Mocha Chocolate?
Protein Mocha Chocolate has 2.6 g of total carbohydrates per 100 g, including 0.13 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein Mocha Chocolate?
Protein Mocha Chocolate contains 1.2 g of fat per 100 g, of which 0.75 g is saturated (4% of the Daily Value).
How much sodium is in Protein Mocha Chocolate?
100 g contains 25.4 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9413000124859. License: ODbL 1.0 (Open Food Facts). Source record dated February 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.