Protein Milkshake - Cocoa

Packaged product Dairy and Eggs Vilgain

Protein Milkshake - Cocoa contains 79 kcal per 100 g. A serving, 1 serving, 330 ml (330 g) provides about 261 kcal.

Roughly 53% of its calories come from protein, with 26% from carbohydrates and 21% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Milkshake - Cocoa by Vilgain, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
79kcal per 100 g
10 gprotein
4.8 gcarbohydrates
1.8 gfat
261kcal in serving, 1 serving, 330 ml (330 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79.1 kcal
Total fat L 1.8 g 2%
Saturated fat L 1 g 5%
Sodium L 17 mg 0.7%
Total carbohydrates L 4.8 g 2%
Dietary fiber not reported
Total sugars L 4.8 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53%Carbohydrates: 26%Fat: 21%79kcal / 100 g
  • Protein 53%
  • Carbohydrates 26%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for dairy and eggs (median 8 g)
  • Sugars4.8 gabove the median for dairy and eggs (median 3.9 g)
  • Fat1.8 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat1 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium17 mgin the lowest quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal12.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vilgain
Barcode
8595717728160
Label serving
1 serving (330 ml)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bulgaria Yoghurt With Strawberry Meiji 79 3.2 g 12.8 g 1.7 g
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Greek Yogurt Pineapple Topvalu 79 8.6 g 11.4 g 0 g
Protein Milkshake Vilgain 79 10 g 4.9 g 1.8 g
Full Cream Granadilla Yeast Free Kefir Woolworths 79 3 g 9 g 3.5 g
Lactose Free Full Cream Milk Farmdale 79 4.3 g 6 g 4.3 g
Al Marai Date Milk 225Ml Almarai 79 3.2 g 13.3 g 1.3 g
4.0g Whole Milk Marketside Walmart 79 4 g 5.7 g 4.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Milkshake - Cocoa?

100 g of Protein Milkshake - Cocoa has 79 kcal. Serving, 1 serving, 330 ml (330 g): about 261 kcal.

Is Protein Milkshake - Cocoa high in protein?

Protein Milkshake - Cocoa contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 33 g in serving, 1 serving, 330 ml (330 g). About 53% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Protein Milkshake - Cocoa?

Protein Milkshake - Cocoa has 4.8 g of total carbohydrates per 100 g, including 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Milkshake - Cocoa?

Protein Milkshake - Cocoa contains 1.8 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Protein Milkshake - Cocoa?

100 g contains 17 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8595717728160. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.