protein donut lemon loaf cake
Packaged product Sweets and Desserts Bloom
Protein donut lemon loaf cake contains 259 kcal per 100 g. A serving, 1 serving, 85 g (85 g) provides about 220 kcal.
Roughly 41% of its calories come from carbohydrates, with 30% from protein and 29% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 8.2 g | 11% |
| Saturated fat L | 7.1 g | 35% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 25.9 g | 9% |
| Dietary fiber L | 8.2 g | 29% |
| Total sugars L | 4.7 g | |
| Protein L | 18.8 g | 38% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 41%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18.8 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber8.2 gin the top quarter of sweets and desserts (median 2 g)
- Sugars4.7 gin the lowest quarter of sweets and desserts (median 21.2 g)
- Fat8.2 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat7.1 gabove the median for sweets and desserts (median 5.5 g)
- Sodium100 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bloom
- Barcode
- 0703625381584
- Label serving
- 1 serving (85 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Crab Cake minis Phillips | 259 | 11.8 g | 7.1 g | 20 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in protein donut lemon loaf cake?
100 g of protein donut lemon loaf cake has 259 kcal. Serving, 1 serving, 85 g (85 g): about 220 kcal.
Is protein donut lemon loaf cake high in protein?
Protein donut lemon loaf cake contains 18.8 g of protein per 100 g (38% of the 50 g Daily Value), or 16 g in serving, 1 serving, 85 g (85 g). About 30% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in protein donut lemon loaf cake?
Protein donut lemon loaf cake has 25.9 g of total carbohydrates per 100 g, including 8.2 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in protein donut lemon loaf cake?
Protein donut lemon loaf cake contains 8.2 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).
How much sodium is in protein donut lemon loaf cake?
100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0703625381584. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.