Probiotic Fermented Soy Dairy Free, Mango
Packaged product Beverages Bio-K Plus
Probiotic Fermented Soy Dairy Free, Mango contains 48 kcal per 100 ml. A serving, 1 bottle, 104 ml (104 ml) provides about 50 kcal.
Roughly 75% of its calories come from carbohydrates, with 25% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 50,609 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 48 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 38 mg | 2% |
| Total carbohydrates L | 8.7 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 8.7 g | |
| Added sugars L | 17.5 g | 35% |
| Protein L | 2.9 g | 6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein2.9 gabove the median for beverages (median 0.6 g)
- Sugars8.7 gabove the median for beverages (median 4.9 g)
- Fat0 gin the lowest quarter of beverages (median 0.1 g)
- Saturated fat0 gin the lowest quarter of beverages (median 0.1 g)
- Sodium38 mgabove the median for beverages (median 32 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 ml | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 48 kcal | 48 kcal |
| Protein | 2.9 g | 2.9 g |
| Carbohydrates | 8.7 g | 8.7 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 8.7 g | 8.7 g |
| Sodium | 38 mg | 38 mg |
Product details
- Brand
- Bio-K Plus
- Barcode
- 0626608000862
- Label serving
- 1 BOTTLE (104 ml)
- Category
- Beverages
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, organic dried cane syrup, soy protein isolate, active cultures of l. acidophilus cl1285, l. casei lbc80r and l. rhamnosus clr2, natural mango flavor, nutritional yeast, pectin, calcium citrate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Yeast
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Probiotic Fermented Soy Dairy Free, Mango?
100 ml of Probiotic Fermented Soy Dairy Free, Mango has 48 kcal. Serving, 1 bottle, 104 ml (104 ml): about 50 kcal.
How much protein is in Probiotic Fermented Soy Dairy Free, Mango?
Probiotic Fermented Soy Dairy Free, Mango contains 2.9 g of protein per 100 ml (6% of the 50 g Daily Value), or 3 g in serving, 1 bottle, 104 ml (104 ml). About 25% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).
How many carbs are in Probiotic Fermented Soy Dairy Free, Mango?
Probiotic Fermented Soy Dairy Free, Mango has 8.7 g of total carbohydrates per 100 ml, including 0 g of fiber and 8.7 g of sugars.
How much fat is in Probiotic Fermented Soy Dairy Free, Mango?
Probiotic Fermented Soy Dairy Free, Mango contains 0 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Probiotic Fermented Soy Dairy Free, Mango?
100 ml contains 38 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 479015. License: CC0 1.0 (U.S. public domain). Source record dated July 26, 2018. Imported November 6, 2026.
- Open Food Facts, record 0626608000862. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.