Preserved Beans With Ginger

Packaged product Beans and Legumes Yang Jiang

Preserved Beans With Ginger contains 255 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 128 kcal.

Roughly 39% of its calories come from carbohydrates, with 31% from protein and 30% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

255kcal per 100 g
20 gprotein
25 gcarbohydrates
8.5 gfat
128kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 255 kcal
Total fat L 8.5 g 11%
Saturated fat L 1.2 g 6%
Trans fat L 0 g
Sodium L 5,000 mg 217%
Total carbohydrates L 25 g 9%
Dietary fiber not reported
Total sugars L 0 g
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 39%Fat: 30%255kcal / 100 g
  • Protein 31%
  • Carbohydrates 39%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the top quarter of beans and legumes (median 6.5 g)
  • Sugars0 gin the lowest quarter of beans and legumes (median 2.6 g)
  • Fat8.5 gabove the median for beans and legumes (median 2.3 g)
  • Saturated fat1.2 gabove the median for beans and legumes (median 0.4 g)
  • Sodium5,000 mgin the top quarter of beans and legumes (median 198 mg)
  • Protein per 100 kcal7.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yang Jiang
Barcode
6938262805016
Label serving
1 portion (50 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Preserved Beans With Ginger?

100 g of Preserved Beans With Ginger has 255 kcal. Serving, 1 portion, 50 g (50 g): about 128 kcal.

Is Preserved Beans With Ginger high in protein?

Preserved Beans With Ginger contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 10 g in serving, 1 portion, 50 g (50 g). About 31% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.5 g).

How many carbs are in Preserved Beans With Ginger?

Preserved Beans With Ginger has 25 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Preserved Beans With Ginger?

Preserved Beans With Ginger contains 8.5 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

How much sodium is in Preserved Beans With Ginger?

100 g contains 5,000 mg of sodium, 217% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6938262805016. License: ODbL 1.0 (Open Food Facts). Source record dated April 14, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.