Premium ice cream
Packaged product Sweets and Desserts Tops
Premium ice cream contains 195 kcal per 100 g.
Roughly 47% of its calories come from fat, with 46% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (214 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 195 kcal | |
| Total fat L | 10.3 g | 13% |
| Saturated fat L | 6.9 g | 34% |
| Sodium L | 69 mg | 3% |
| Total carbohydrates L | 23 g | 8% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 20.7 g | |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 46%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gabove the median for sweets and desserts (median 3.2 g)
- Fiber1.1 gabove the median for sweets and desserts (median 0.3 g)
- Sugars20.7 gbelow the median for sweets and desserts (median 21.9 g)
- Fat10.3 gabove the median for sweets and desserts (median 10.3 g)
- Saturated fat6.9 gabove the median for sweets and desserts (median 6.4 g)
- Sodium69 mgabove the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tops
- Barcode
- 0070784048321
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brownie cheesecake layered frozen dairy dessert Breyers | 195 | 3.9 g | 29.9 g | 7.8 g |
| Jone's gelato, gelato, vanilla bean Jone's Gelato | 195 | 0.88 g | 18.6 g | 15 g |
| Vanilla bean ice cream, vanilla bean Market Pantry | 195 | 2.3 g | 24.1 g | 10.3 g |
| Neapolitan Ice Cream Blue Bunny | 195 | 2.3 g | 25.3 g | 9.2 g |
| Homemade vanilla premium ice cream Turkey Hill | 195 | 3.5 g | 24.1 g | 10.3 g |
| Black raspberry ice cream Turkey Hill | 195 | 3.5 g | 26.4 g | 9.2 g |
| Neapolitan premium ice cream Turkey Hill | 195 | 3.5 g | 25.3 g | 9.2 g |
| Vanilla bean ice cream Turkey Hill | 195 | 3.5 g | 24.1 g | 10.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Premium ice cream?
100 g of Premium ice cream has 195 kcal.
How much protein is in Premium ice cream?
Premium ice cream contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).
How many carbs are in Premium ice cream?
Premium ice cream has 23 g of total carbohydrates per 100 g, including 1.1 g of fiber and 20.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Premium ice cream?
Premium ice cream contains 10.3 g of fat per 100 g, of which 6.9 g is saturated (34% of the Daily Value).
How much sodium is in Premium ice cream?
100 g contains 69 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 31, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070784048321. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.