Prawn / Fish Red Curry Mix
Packaged product Fish and Seafood Master Spice Koluu
Prawn / Fish Red Curry Mix contains 275 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 55 kcal.
Roughly 66% of its calories come from carbohydrates, with 22% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 12,127 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 8.1 g | 10% |
| Saturated fat L | 1.3 g | 6% |
| Trans fat L | 0 g | |
| Sodium L | 5,054 mg | 220% |
| Total carbohydrates L | 54.1 g | 20% |
| Dietary fiber L | 20.1 g | 72% |
| Total sugars L | 5.7 g | |
| Protein L | 9.2 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 66%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.2 gin the lowest quarter of fish and seafood (median 17.1 g)
- Fiber20.1 gin the top quarter of fish and seafood (median 0 g)
- Sugars5.7 gin the top quarter of fish and seafood (median 0.3 g)
- Fat8.1 gabove the median for fish and seafood (median 7.3 g)
- Saturated fat1.3 gbelow the median for fish and seafood (median 1.5 g)
- Sodium5,054 mgin the top quarter of fish and seafood (median 375 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Master Spice Koluu
- Barcode
- 4796000120706
- Label serving
- 1 portion (20 g)
- Category
- Fish and Seafood
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Squid & File Fish Jinga | 275 | 17.5 g | 42.5 g | 5 g |
| Assorted Fish Gummies Joe’s | 275 | 0 g | 67.5 g | 0.75 g |
| Assorted Fish Candy Kingdom | 275 | 0 g | 67.5 g | 0 g |
| Onigiri Salmon Nijiya Market | 275 | 9.5 g | 56.1 g | 1.4 g |
| Instant Noodles Hot And Sour Seafood Vifon | 275 | 8.3 g | 35 g | 10.8 g |
| Aceitunas Bernal Bernal | 275 | 1.4 g | 5.9 g | 26.2 g |
| Assorted Jube Fish Reddi Bulk | 275 | 0 g | 67.5 g | 0 g |
| Aceituna baja en sal aliñada Mera | 275 | 1.4 g | 5.9 g | 26.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Prawn / Fish Red Curry Mix?
100 g of Prawn / Fish Red Curry Mix has 275 kcal. Serving, 1 portion, 20 g (20 g): about 55 kcal.
How much protein is in Prawn / Fish Red Curry Mix?
Prawn / Fish Red Curry Mix contains 9.2 g of protein per 100 g (18% of the 50 g Daily Value), or 1.8 g in serving, 1 portion, 20 g (20 g). About 11% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17.1 g).
How many carbs are in Prawn / Fish Red Curry Mix?
Prawn / Fish Red Curry Mix has 54.1 g of total carbohydrates per 100 g, including 20.1 g of fiber and 5.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Prawn / Fish Red Curry Mix?
Prawn / Fish Red Curry Mix contains 8.1 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).
How much sodium is in Prawn / Fish Red Curry Mix?
100 g contains 5,054 mg of sodium, 220% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4796000120706. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.