Powedered Peanut Butter

Packaged product Dairy and Eggs PB2

Powedered Peanut Butter contains 462 kcal per 100 g. A serving, 13 g (13 g) provides about 60 kcal.

Roughly 42% of its calories come from protein, with 35% from carbohydrates and 23% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 600 kcal per 100 g across 2,192 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Powedered Peanut Butter by PB2, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
462kcal per 100 g
46.2 gprotein
38.5 gcarbohydrates
11.5 gfat
60kcal in serving, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 462 kcal
Total fat L 11.5 g 15%
Saturated fat L 0 g 0%
Sodium L 277 mg 12%
Total carbohydrates L 38.5 g 14%
Dietary fiber not reported
Total sugars L 15.4 g
Protein L 46.2 g 92%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42%Carbohydrates: 35%Fat: 23%462kcal / 100 g
  • Protein 42%
  • Carbohydrates 35%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein46.2 gin the top quarter of dairy and eggs (median 25 g)
  • Sugars15.4 gin the top quarter of dairy and eggs (median 6.3 g)
  • Fat11.5 gin the lowest quarter of dairy and eggs (median 49.2 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 8 g)
  • Sodium277 mgabove the median for dairy and eggs (median 233 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PB2
Barcode
08110886
Label serving
13 g
Category
Peanut butters
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pure Peanut Powder PB2 462 46.2 g 30.8 g 11.5 g
Organic Powdered Peanut Butter PB2 462 46.2 g 38.5 g 11.5 g
Powdered Peanut Butter PB2 Organic 462 46.2 g 38.5 g 11.5 g
Organic Powdered Peanut Butter PB2 462 46.2 g 38.5 g 11.5 g
Peanut Butter Sprouts Farmers Market 464 17.9 g 46.4 g 25 g
Powdered Peanut Butter GymBeam 459 50 g 33 g 12 g
Peanut butter with strawberry flavoured spread Skippy 467 13.3 g 40 g 30 g
Peanut Butter Great Value 467 6.7 g 70 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Powedered Peanut Butter?

100 g of Powedered Peanut Butter has 462 kcal. Serving, 13 g (13 g): about 60 kcal.

Is Powedered Peanut Butter high in protein?

Powedered Peanut Butter contains 46.2 g of protein per 100 g (92% of the 50 g Daily Value), or 6 g in serving, 13 g (13 g). About 42% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 25 g).

How many carbs are in Powedered Peanut Butter?

Powedered Peanut Butter has 38.5 g of total carbohydrates per 100 g, including 15.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Powedered Peanut Butter?

Powedered Peanut Butter contains 11.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Powedered Peanut Butter?

100 g contains 277 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 29, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 08110886. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.