Potatoes

Packaged product Fruits WEIS

Potatoes contains 74 kcal per 100 g. A serving, 1 serving, 148 g (148 g) provides about 110 kcal.

Roughly 87% of its calories come from carbohydrates, with 13% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 115 kcal per 100 g across 20,497 products.

100 g provides 20% of the Daily Value for Vitamin C, 20% of the Daily Value for Vitamin B6 and 11% of the Daily Value for Pantothenic acid (B5).

The values are label data submitted by the manufacturer to USDA FoodData Central.

74kcal per 100 g
2.7 gprotein
17.6 gcarbohydrates
0 gfat
110kcal in serving, 1 serving, 148 g (148 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 17.6 g 6%
Dietary fiber L 1.4 g 5%
Total sugars L 0.68 g
Added sugars L 0 g 0%
Protein L 2.7 g 5%
Vitamin A L 0 µg0%
Vitamin C L 18.2 mg20%
Vitamin D L 0 µg0%
Vitamin E L 0.01 mg0.1%
Thiamin (B1) L 0.079 mg7%
Riboflavin (B2) L 0.02 mg2%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0.57 mg11%
Vitamin B6 L 0.34 mg20%
Folate (B9) L 31.1 µg8%
Vitamin B12 L 0 µg0%
Calcium L 14 mg1%
Iron L 0.73 mg4%
Magnesium L 17.3 mg4%
Phosphorus L 37.2 mg3%
Potassium L 363 mg8%
Zinc L 0.15 mg1%
Copper L 0.076 mg8%
Manganese L 0.074 mg3%
Selenium L 5 µg9%
Iodine L 0 µg0%
Fluoride L 0 µg
Chloride L 61 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 87%74kcal / 100 g
  • Protein 13%
  • Carbohydrates 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C20%Vitamin B620%Pantothenic acid (B5)11%Selenium9%Copper8%Folate (B9)8%Potassium8%Thiamin (B1)7%Magnesium4%Iron4%

Nutritional insights

  • Protein2.7 gabove the median for fruits (median 0.7 g)
  • Fiber1.4 gbelow the median for fruits (median 1.5 g)
  • Sugars0.68 gin the lowest quarter of fruits (median 11.8 g)
  • Sodium0 mgin the lowest quarter of fruits (median 25.4 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
  • Water78.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.002 g
Polyunsaturated fat L0.043 g
Sugars and starch (1)
Starch L15.8 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.011 g
Linoleic acid (omega-6, 18:2) L0.032 g
Carotenoids (1)
Beta-carotene L2 µg
Other components (3)
Water L78.3 g
Alcohol L0 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 74.3 kcal74 kcal
Protein 2 g2.7 g
Carbohydrates 17.6 g17.6 g
Fat 0 g0 g
Fiber 1.4 g1.4 g
Sugars 0.68 g0.68 g
Sodium 0 mg0 mg

Product details

Brand
WEIS
Barcode
0041497073719
Label serving
5.3 ONZ
Category
pre-packaged-fruit-vegetables

Ingredients

POTATOES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Potato

Similar products

FoodCaloriesProteinCarbsFat
Organic Gold Potato TOP BRASS 74 2 g 17.6 g 0 g
Dijon Mustard Hot Hatch Chile, Dijon Mustard THE FRESH CHILE CO. 74 0 g 23.5 g 0 g
Potatoes NATURAL BLUSH 74 2 g 17.6 g 0 g
Golden Potatoes MARKET PANTRY 74 2 g 17.6 g 0 g
Idaho Red Potatoes, Idaho Red SHOPRITE 74 2 g 17.6 g 0 g
Russet Potatoes THE NATURAL CHOICE 74 1.4 g 17.6 g 0 g
Red Potatoes AHOLD 74 2 g 17.6 g 0 g
Golden Potatoes AHOLD 74 2 g 17.6 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potatoes?

100 g of Potatoes has 74 kcal. Serving, 1 serving, 148 g (148 g): about 110 kcal.

How much protein is in Potatoes?

Potatoes contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 4 g in serving, 1 serving, 148 g (148 g). About 13% of its calories come from protein. Compared with other fruits, that is above the median (median 0.7 g).

How many carbs are in Potatoes?

Potatoes has 17.6 g of total carbohydrates per 100 g, including 1.4 g of fiber and 0.68 g of sugars.

How much fat is in Potatoes?

Potatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Potatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (20% DV), Vitamin B6 (20% DV) and Pantothenic acid (B5) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Potatoes?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 3, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041497073719. License: ODbL 1.0 (Open Food Facts). Source record dated September 24, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2021374. License: CC0 1.0 (U.S. public domain). Source record dated June 3, 2018. Imported November 6, 2026.

Last updated: . Source description: "POTATOES". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.