Potato, Egg, Cheese & Bacon Burrito
Packaged product Meals and Dishes Kroger
Potato, Egg, Cheese & Bacon Burrito contains 219 kcal per 100 g. A serving, 1 burrito, 114 g (114 g) provides about 250 kcal.
Roughly 57% of its calories come from carbohydrates, with 30% from fat and 13% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 3.5 g | 18% |
| Cholesterol L | 35.1 mg | 12% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 29.8 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.88 g | |
| Protein L | 7 g | 14% |
| Vitamin D L | 0.26 µg | 1% |
| Calcium L | 96.5 mg | 7% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 70.2 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 57%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gbelow the median for meals and dishes (median 10 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 1.7 g)
- Sugars0.88 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat7 gbelow the median for meals and dishes (median 8.2 g)
- Saturated fat3.5 gabove the median for meals and dishes (median 2.7 g)
- Sodium360 mgbelow the median for meals and dishes (median 425 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kroger
- Barcode
- 0011110148056
- Label serving
- 1 burrito (114 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Losurdo Bel Capri Fresh Frozen Pizza Dough Losurdo | 219 | 9.6 g | 43 g | 1.3 g |
| Burrito Whole&simple | 219 | 8.8 g | 29.8 g | 7.9 g |
| Mini Pizza Pizza Bases Della Rosa Fresh Foods | 219 | 7.8 g | 42 g | 2.3 g |
| Australian Beef Coarse Ground Brisket Burgers Coles Finest | 219 | 15 g | 4.7 g | 15.4 g |
| Cheeseburger Flatbread Calgary Co-op | 219 | 9.6 g | 19.8 g | 10.7 g |
| Chicken Salad Sandwich Whole Foods Market | 219 | 17.6 g | 21.4 g | 7 g |
| Dolce E Fumoso Pizza Piatto | 219 | 10.2 g | 31 g | 5.9 g |
| Roman style Crust Pizza Urban Pie | 219 | 9.7 g | 21.9 g | 10.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potato, Egg, Cheese & Bacon Burrito?
100 g of Potato, Egg, Cheese & Bacon Burrito has 219 kcal. Serving, 1 burrito, 114 g (114 g): about 250 kcal.
How much protein is in Potato, Egg, Cheese & Bacon Burrito?
Potato, Egg, Cheese & Bacon Burrito contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 8 g in serving, 1 burrito, 114 g (114 g). About 13% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).
How many carbs are in Potato, Egg, Cheese & Bacon Burrito?
Potato, Egg, Cheese & Bacon Burrito has 29.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0.88 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Potato, Egg, Cheese & Bacon Burrito?
Potato, Egg, Cheese & Bacon Burrito contains 7 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).
How much sodium is in Potato, Egg, Cheese & Bacon Burrito?
100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110148056. License: ODbL 1.0 (Open Food Facts). Source record dated August 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.