Pork & Beans In Tomato Sauce

Packaged product Soups and Sauces Lidl

Pork & Beans In Tomato Sauce contains 92 kcal per 100 g. A serving, 0.5 cup, 130 g (130 g) provides about 120 kcal.

Roughly 79% of its calories come from carbohydrates, with 21% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pork & Beans In Tomato Sauce by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
92kcal per 100 g
4.6 gprotein
17.7 gcarbohydrates
0 gfat
120kcal in serving, 0.5 cup, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92.3 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 300 mg 13%
Total carbohydrates L 17.7 g 6%
Dietary fiber L 5.4 g 19%
Total sugars L 5.4 g
Added sugars L 4.6 g 9%
Protein L 4.6 g 9%
Calcium L 46.2 mg4%
Potassium L 262 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 79%92kcal / 100 g
  • Protein 21%
  • Carbohydrates 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6%Calcium4%

Nutritional insights

  • Protein4.6 gabove the median for soups and sauces (median 2.1 g)
  • Fiber5.4 gin the top quarter of soups and sauces (median 1 g)
  • Sugars5.4 gabove the median for soups and sauces (median 3.6 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sodium300 mgbelow the median for soups and sauces (median 424 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
4056489981237
Label serving
0.5 cup (130 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pork & Beans In Tomato Sauce Wylwood 92 4.6 g 17.7 g 0.77 g
Baked Beans in Tomato Sauce Americana 92 5.4 g 15.4 g 1.2 g
Beef w Peppercorn Sauce Macros 92 9.7 g 3.5 g 4.1 g
Black Beans Spicy Sauce Full Circle 92 5.4 g 16.2 g 0.77 g
Colin sauce aneth purée de carottes pauvre en sel - 340g Fleury Michon 92 9 g 7.6 g 2.5 g
Baked Beans In Tomato Sauce Super Chef 92 5.4 g 15.4 g 1.2 g
Standard Dark Soy Sauce Tiger Brand 92 5.4 g 17.7 g 0 g
Pork & Beans In Tomato Sauce Harris Teeter 92 4.6 g 17.7 g 0.77 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork & Beans In Tomato Sauce?

100 g of Pork & Beans In Tomato Sauce has 92 kcal. Serving, 0.5 cup, 130 g (130 g): about 120 kcal.

How much protein is in Pork & Beans In Tomato Sauce?

Pork & Beans In Tomato Sauce contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 6 g in serving, 0.5 cup, 130 g (130 g). About 21% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).

How many carbs are in Pork & Beans In Tomato Sauce?

Pork & Beans In Tomato Sauce has 17.7 g of total carbohydrates per 100 g, including 5.4 g of fiber and 5.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork & Beans In Tomato Sauce?

Pork & Beans In Tomato Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Pork & Beans In Tomato Sauce?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489981237. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.