Poires Williams
Packaged product Sweets and Desserts Auchan
Poires Williams contains 69 kcal per 100 g. A serving, 160 g, valeurs nutritionnelles moyennes par portion de 160 g (160 g) provides about 110 kcal.
Roughly 90% of its calories come from carbohydrates, with 7% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 62 kcal per 100 g across 113 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 69 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 13 g | |
| Added sugars L | 9.9 g | 20% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 90%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gin the top quarter of sweets and desserts (median 0.2 g)
- Fiber1 gbelow the median for sweets and desserts (median 1.5 g)
- Sugars13 gabove the median for sweets and desserts (median 12.5 g)
- Fat0.5 gin the top quarter of sweets and desserts (median 0 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
- Protein per 100 kcal0.72 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auchan
- Barcode
- 3596710497706
- Quantity
- 0.46 kg
- Label serving
- 160 g (Valeurs nutritionnelles moyennes par portion de 160 g)
- Category
- Pears in syrup
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Poire, eau, sucre, acidifiant : acide citrique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Demi-poires au sirop Libby's | 69 | 0.5 g | 16.8 g | 0 g |
| Poires Williams au sirop léger Monoprix | 69 | 0 g | 16 g | 0 g |
| Poires Williams au sirop léger Auchan | 69 | 0.5 g | 15 g | 0.5 g |
| Poires au sirop Bioloklock | 69 | 0 g | 17 g | 0 g |
| Poires rondes 1/2 fruits Valtonia | 70 | 0.5 g | 17 g | 0.1 g |
| Poires demi-fruits au sirop léger Top Budget | 68 | 0.5 g | 15.1 g | 0.5 g |
| Great value, diced pears in light syrup Great Value | 71 | 0 g | 17.7 g | 0 g |
| Diced pears in naturally flavored syrup Flowes Foods | 71 | 0 g | 16.8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Poires Williams?
100 g of Poires Williams has 69 kcal. Serving, 160 g, valeurs nutritionnelles moyennes par portion de 160 g (160 g): about 110 kcal.
How much protein is in Poires Williams?
Poires Williams contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.8 g in serving, 160 g, valeurs nutritionnelles moyennes par portion de 160 g (160 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0.2 g).
How many carbs are in Poires Williams?
Poires Williams has 15 g of total carbohydrates per 100 g, including 1 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Poires Williams?
Poires Williams contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Poires Williams?
100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 9, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3596710497706. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.