Platinum Whey

Packaged product Other Foods NPL

Platinum Whey contains 383 kcal per 100 g. A serving, 32 g (32 g) provides about 122 kcal.

Roughly 75% of its calories come from protein, with 15% from fat and 10% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (382 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Platinum Whey by NPL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
383kcal per 100 g
70.6 gprotein
9 gcarbohydrates
6.2 gfat
122kcal in serving, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 383 kcal
Total fat L 6.2 g 8%
Saturated fat L 4 g 20%
Sodium L 416 mg 18%
Total carbohydrates L 9 g 3%
Dietary fiber L 2.6 g 9%
Total sugars L 6.1 g
Protein L 70.6 g 141%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 75%Carbohydrates: 10%Fat: 15%383kcal / 100 g
  • Protein 75%
  • Carbohydrates 10%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein70.6 gbelow the median for other foods (median 72.7 g)
  • Fiber2.6 gabove the median for other foods (median 1.2 g)
  • Sugars6.1 gin the top quarter of other foods (median 3.8 g)
  • Fat6.2 gabove the median for other foods (median 4.9 g)
  • Saturated fat4 gin the top quarter of other foods (median 2.8 g)
  • Sodium416 mgin the top quarter of other foods (median 224 mg)
  • Protein per 100 kcal18.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
NPL
Barcode
6009708880598
Label serving
32 g
Category
whey powder
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PURE WHEY PROTEIN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
100% Whey Protein Sixstar 383 63.8 g 17 g 6.4 g
100% Whey Protein IronMaxx 382 70 g 10 g 6.5 g
Whey Optimum nutrition 382 83 g 7.5 g 1.8 g
Whey Gold Standard 385 78.9 g 9.9 g 3.3 g
ANS Next Gen Whey ANS 385 70 g 12.8 g 5.9 g
Bioabsorb WHEY Nutrabay 385 71.6 g 10.5 g 6.2 g
Whey Bulk Powders 380 81 g 4.5 g 4 g
Iso Whey Zero BiotechUSA 380 40 g 22 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Platinum Whey?

100 g of Platinum Whey has 383 kcal. Serving, 32 g (32 g): about 122 kcal.

Is Platinum Whey high in protein?

Platinum Whey contains 70.6 g of protein per 100 g (141% of the 50 g Daily Value), or 22.6 g in serving, 32 g (32 g). About 75% of its calories come from protein. Compared with other other foods, that is below the median (median 72.7 g).

How many carbs are in Platinum Whey?

Platinum Whey has 9 g of total carbohydrates per 100 g, including 2.6 g of fiber and 6.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Platinum Whey?

Platinum Whey contains 6.2 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

How much sodium is in Platinum Whey?

100 g contains 416 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 15, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009708880598. License: ODbL 1.0 (Open Food Facts). Source record dated October 15, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.