Plantiful Protein

Packaged product Other Foods Morlife

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Plantiful Protein contains 385 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 385 kcal.

Roughly 70% of its calories come from protein, with 19% from fat and 12% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 196% of the Daily Value for Vitamin B6, 76% of the Daily Value for zinc and 65% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plantiful Protein by Morlife, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
385kcal per 100 g
22.8 gprotein
3.9 gcarbohydrates
2.7 gfat
385kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 2.7 g 3%
Saturated fat L 1.4 g 7%
Sodium L 100 mg 4%
Total carbohydrates L 3.9 g 1%
Dietary fiber L 3.4 g 12%
Total sugars L 1.7 g
Protein L 22.8 g 46%
Vitamin D L 2.5 µg13%
Vitamin B6 L 3.3 mg196%
Iron L 11.7 mg65%
Magnesium L 208 mg50%
Potassium L 291 mg6%
Zinc L 8.3 mg76%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70%Carbohydrates: 12%Fat: 19%385kcal / 100 g
  • Protein 70%
  • Carbohydrates 12%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B6196%Zinc76%Iron65%Magnesium50%Vitamin D13%Potassium6%

Nutritional insights

  • Protein22.8 gin the top quarter of other foods (median 7 g)
  • Fiber3.4 gabove the median for other foods (median 1.9 g)
  • Sugars1.7 gbelow the median for other foods (median 3.4 g)
  • Fat2.7 gbelow the median for other foods (median 6.5 g)
  • Saturated fat1.4 gbelow the median for other foods (median 1.9 g)
  • Sodium100 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morlife
Barcode
9335153007332
Label serving
1 portion (100 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plantiful Protein?

100 g of Plantiful Protein has 385 kcal. Serving, 1 portion, 100 g (100 g): about 385 kcal.

Is Plantiful Protein high in protein?

Plantiful Protein contains 22.8 g of protein per 100 g (46% of the 50 g Daily Value), or 22.8 g in serving, 1 portion, 100 g (100 g). About 70% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Plantiful Protein?

Plantiful Protein has 3.9 g of total carbohydrates per 100 g, including 3.4 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plantiful Protein?

Plantiful Protein contains 2.7 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

What vitamins and minerals does Plantiful Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (196% DV), zinc (76% DV), iron (65% DV), magnesium (50% DV) and Vitamin D (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plantiful Protein?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9335153007332. License: ODbL 1.0 (Open Food Facts). Source record dated July 30, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.