Plant Based Ultimate Meatless Burger

Packaged product Meals and Dishes Great Value

Plant Based Ultimate Meatless Burger contains 168 kcal per 100 g. A serving, 1 burger, 113 g (113 g) provides about 190 kcal.

Roughly 40% of its calories come from fat, with 40% from protein and 20% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 25,570 products.

100 g provides 40% of the Daily Value for zinc, 27% of the Daily Value for iron and 23% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

168kcal per 100 g
17.7 gprotein
8.8 gcarbohydrates
8 gfat
190kcal in serving, 1 burger, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 168 kcal
Total fat L 8 g 10%
Saturated fat L 0.44 g 2%
Cholesterol L 0 mg 0%
Sodium L 354 mg 15%
Total carbohydrates L 8.8 g 3%
Dietary fiber L 5.3 g 19%
Total sugars not reported
Protein L 17.7 g 35%
Vitamin E L 0.53 mg4%
Calcium L 111 mg9%
Iron L 4.9 mg27%
Magnesium L 97.3 mg23%
Potassium L 885 mg19%
Zinc L 4.4 mg40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 20%Fat: 40%168kcal / 100 g
  • Protein 40%
  • Carbohydrates 20%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc40%Iron27%Magnesium23%Potassium19%Calcium9%Vitamin E4%

Nutritional insights

  • Protein17.7 gin the top quarter of meals and dishes (median 10 g)
  • Fiber5.3 gin the top quarter of meals and dishes (median 1.7 g)
  • Fat8 gbelow the median for meals and dishes (median 8.2 g)
  • Saturated fat0.44 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium354 mgbelow the median for meals and dishes (median 421 mg)
  • Protein per 100 kcal10.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0627735273549
Label serving
1 burger (113 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plant Based Ultimate Meatless Burger?

100 g of Plant Based Ultimate Meatless Burger has 168 kcal. Serving, 1 burger, 113 g (113 g): about 190 kcal.

Is Plant Based Ultimate Meatless Burger high in protein?

Plant Based Ultimate Meatless Burger contains 17.7 g of protein per 100 g (35% of the 50 g Daily Value), or 20 g in serving, 1 burger, 113 g (113 g). About 40% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Plant Based Ultimate Meatless Burger?

Plant Based Ultimate Meatless Burger has 8.8 g of total carbohydrates per 100 g, including 5.3 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant Based Ultimate Meatless Burger?

Plant Based Ultimate Meatless Burger contains 8 g of fat per 100 g, of which 0.44 g is saturated (2% of the Daily Value).

What vitamins and minerals does Plant Based Ultimate Meatless Burger contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (40% DV), iron (27% DV), magnesium (23% DV) and potassium (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plant Based Ultimate Meatless Burger?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0627735273549. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.