Plant Based Mango Passionfruit Ice Cream

Packaged product Sweets and Desserts Connoisseur

Plant Based Mango Passionfruit Ice Cream contains 134 kcal per 100 g. A serving, 64.0 g (64 g) provides about 86 kcal.

Roughly 56% of its calories come from carbohydrates, with 41% from fat and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant Based Mango Passionfruit Ice Cream by Connoisseur, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
134kcal per 100 g
0.8 gprotein
18.7 gcarbohydrates
6.1 gfat
86kcal in serving, 64.0 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 134 kcal
Total fat L 6.1 g 8%
Saturated fat L 5.5 g 28%
Sodium not reported
Total carbohydrates L 18.7 g 7%
Dietary fiber not reported
Total sugars L 13.8 g
Protein L 0.8 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 56%Fat: 41%134kcal / 100 g
  • Protein 2%
  • Carbohydrates 56%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.8 gin the lowest quarter of sweets and desserts (median 5.7 g)
  • Sugars13.8 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat6.1 gbelow the median for sweets and desserts (median 13.3 g)
  • Saturated fat5.5 gbelow the median for sweets and desserts (median 5.5 g)
  • Protein per 100 kcal0.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Connoisseur
Barcode
9347042002915
Label serving
64.0 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plant Based Mango Passionfruit Ice Cream?

100 g of Plant Based Mango Passionfruit Ice Cream has 134 kcal. Serving, 64.0 g (64 g): about 86 kcal.

How much protein is in Plant Based Mango Passionfruit Ice Cream?

Plant Based Mango Passionfruit Ice Cream contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 0.51 g in serving, 64.0 g (64 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).

How many carbs are in Plant Based Mango Passionfruit Ice Cream?

Plant Based Mango Passionfruit Ice Cream has 18.7 g of total carbohydrates per 100 g, including 13.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant Based Mango Passionfruit Ice Cream?

Plant Based Mango Passionfruit Ice Cream contains 6.1 g of fat per 100 g, of which 5.5 g is saturated (28% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated January 2, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9347042002915. License: ODbL 1.0 (Open Food Facts). Source record dated January 2, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.