Plain yogurt, plain

Packaged product Dairy and Eggs Essential Everyday

Plain yogurt, plain contains 82 kcal per 100 g. A serving, 2/3 cup, 170 g (170 g) provides about 139 kcal.

Roughly 53% of its calories come from fat, with 29% from carbohydrates and 18% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (87 kcal per 100 g).

100 g provides 12% of the Daily Value for calcium and 11% of the Daily Value for phosphorus.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Plain yogurt, plain by Essential Everyday, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
82kcal per 100 g
4.1 gprotein
6.5 gcarbohydrates
5.3 gfat
139kcal in serving, 2/3 cup, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82 kcal
Total fat L 5.3 g 7%
Saturated fat L 2.9 g 15%
Trans fat L 0 g
Cholesterol L 21 mg 7%
Sodium L 65 mg 3%
Total carbohydrates L 6.5 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5.3 g
Added sugars L 0 g 0%
Protein L 4.1 g 8%
Pantothenic acid (B5) L 0.45 mg9%
Calcium L 155 mg12%
Iron L 0 mg0%
Phosphorus L 132 mg11%
Potassium L 205 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 29%Fat: 53%82kcal / 100 g
  • Protein 18%
  • Carbohydrates 29%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12%Phosphorus11%Pantothenic acid (B5)9%Potassium4%Iron0%

Nutritional insights

  • Protein4.1 gabove the median for dairy and eggs (median 3.8 g)
  • Sugars5.3 gin the lowest quarter of dairy and eggs (median 10.3 g)
  • Fat5.3 gin the top quarter of dairy and eggs (median 2.7 g)
  • Saturated fat2.9 gin the top quarter of dairy and eggs (median 1.6 g)
  • Sodium65 mgin the top quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 82 kcal82 kcal
Protein 4.1 g4.1 g
Carbohydrates 6.5 g6.5 g
Fat 5.3 g5.3 g
Fiber 0 g0 g
Sugars 5.3 g5.3 g
Sodium 71 mg65 mg

Product details

Brand
Essential Everyday
Barcode
0041303026397
Label serving
2/3 cup (170 g)
Category
Yogurts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured pasteurized grade a milk, cream, pectin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream

Similar products

FoodCaloriesProteinCarbsFat
Lowfat vanilla yogurt Wegmans 82 4.1 g 13.5 g 1.5 g
Salted Caramel Quark Graham's The Family Dairy 82 11 g 8.4 g 0.5 g
Lowfat Yogurt Great Value 82 2.9 g 16.5 g 0.88 g
Lowfat yogurt Tillamook 82 3.5 g 15.3 g 1.2 g
Lala, yogurt smoothie, peach Lala 82 2.4 g 13.5 g 2.2 g
Lowfat yogurt Tillamook 82 3.5 g 14.1 g 1.2 g
Nonfat Strained Greek Yogurt Open Nature 82 8.2 g 12.9 g 0 g
Plain Yogurt Nature's Promise Organic Greek 82 10 g 2.9 g 3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain yogurt, plain?

100 g of Plain yogurt, plain has 82 kcal. Serving, 2/3 cup, 170 g (170 g): about 139 kcal.

How much protein is in Plain yogurt, plain?

Plain yogurt, plain contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value), or 7 g in serving, 2/3 cup, 170 g (170 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3.8 g).

How many carbs are in Plain yogurt, plain?

Plain yogurt, plain has 6.5 g of total carbohydrates per 100 g, including 0 g of fiber and 5.3 g of sugars.

How much fat is in Plain yogurt, plain?

Plain yogurt, plain contains 5.3 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).

What vitamins and minerals does Plain yogurt, plain contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV) and phosphorus (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plain yogurt, plain?

100 g contains 65 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2403619. License: CC0 1.0 (U.S. public domain). Source record dated September 20, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0041303026397. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.