Pizza sauce

Packaged product Meals and Dishes Urtekram

Pizza sauce contains 90 kcal per 100 g.

Roughly 53% of its calories come from fat, with 38% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 54 kcal per 100 g across 113 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza sauce by Urtekram, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
90kcal per 100 g
1.9 gprotein
7.9 gcarbohydrates
5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 5 g 6%
Saturated fat L 0.6 g 3%
Sodium L 400 mg 17%
Total carbohydrates L 7.9 g 3%
Dietary fiber L 2.6 g 9%
Total sugars L 3.1 g
Added sugars L 0.12 g 0.2%
Protein L 1.9 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 38%Fat: 53%90kcal / 100 g
  • Protein 9%
  • Carbohydrates 38%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.9 gin the top quarter of meals and dishes (median 1.7 g)
  • Fiber2.6 gin the top quarter of meals and dishes (median 1.7 g)
  • Sugars3.1 gin the lowest quarter of meals and dishes (median 5.3 g)
  • Fat5 gin the top quarter of meals and dishes (median 1 g)
  • Saturated fat0.6 gin the top quarter of meals and dishes (median 0.1 g)
  • Sodium400 mgabove the median for meals and dishes (median 335 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Urtekram
Barcode
5765228398074
Quantity
350 g
Category
Pizza sauces
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vand, tomatpasta (35 %), koldpresset solsikke - olie*, gulerødder, løg*, basilikum*, salt, rørsukker*, oregano*, paprika*, surheds - regulerende middel (citronsyre). * = Økolo - gisk. Pasteuriseret. Klar til brug, bruges direkte på pizza - bunden uden opvarmning.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionSaltSugar

Similar products

FoodCaloriesProteinCarbsFat
Pizza sauce Marinelli 90 2 g 10 g 5 g
Sugo Pizza Prix garantie 89 1.9 g 7.9 g 5 g
Organic Pizza Sauce With Wild Oregano Seggiano 89 1.8 g 5.3 g 6.2 g
Pizzasaus 290g Idun Orkla foods norge 92 2.1 g 13 g 3 g
Pizza sauce Yahin 88 1.9 g 8 g 5 g
Pizza Paste Tomato & Herb Gregg's 93 2.8 g 17.4 g 0.2 g
Pizzasaus, Basilikum & Oregano Eldorado 96 1.3 g 8.4 g 5.9 g
Pizza Sauce Trader Joe's 83 1.7 g 13.3 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza sauce?

100 g of Pizza sauce has 90 kcal.

How much protein is in Pizza sauce?

Pizza sauce contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 1.7 g).

How many carbs are in Pizza sauce?

Pizza sauce has 7.9 g of total carbohydrates per 100 g, including 2.6 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza sauce?

Pizza sauce contains 5 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Pizza sauce?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5765228398074. License: ODbL 1.0 (Open Food Facts). Source record dated October 31, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.