Pistachios Roasted & Salted

Packaged product Spices, Herbs and Condiments Nutty Nuts

Pistachios Roasted & Salted contains 620 kcal per 100 g.

Roughly 69% of its calories come from fat, with 17% from carbohydrates and 13% from protein (estimated with general energy factors).

That is close to the median for spices, herbs and condiments on FoodFactly (603 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pistachios Roasted & Salted by Nutty Nuts, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
620kcal per 100 g
20.9 gprotein
27.1 gcarbohydrates
47.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 620 kcal
Total fat L 47.6 g 61%
Saturated fat L 5.9 g 30%
Cholesterol L 0 mg 0%
Sodium L 300 mg 13%
Total carbohydrates L 27.1 g 10%
Dietary fiber L 15.2 g 54%
Total sugars L 5.7 g
Protein L 20.9 g 42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 17%Fat: 69%620kcal / 100 g
  • Protein 13%
  • Carbohydrates 17%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20.9 gbelow the median for spices, herbs and condiments (median 21.6 g)
  • Fiber15.2 gin the top quarter of spices, herbs and condiments (median 10 g)
  • Sugars5.7 gin the lowest quarter of spices, herbs and condiments (median 6.7 g)
  • Fat47.6 gbelow the median for spices, herbs and condiments (median 48.8 g)
  • Saturated fat5.9 gbelow the median for spices, herbs and condiments (median 6 g)
  • Sodium300 mgin the lowest quarter of spices, herbs and condiments (median 533 mg)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutty Nuts
Barcode
6291106330380
Quantity
400g
Category
Salted pistachios
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pistachios, Salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Pistache grillee salee sachet O'Régal 620 22 g 19.4 g 52.9 g
Dry roasted & salted in-shell pistachios Joe's 620 22 g 26 g 48 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pistachios Roasted & Salted?

100 g of Pistachios Roasted & Salted has 620 kcal.

Is Pistachios Roasted & Salted high in protein?

Pistachios Roasted & Salted contains 20.9 g of protein per 100 g (42% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other spices, herbs and condiments, that is below the median (median 21.6 g).

How many carbs are in Pistachios Roasted & Salted?

Pistachios Roasted & Salted has 27.1 g of total carbohydrates per 100 g, including 15.2 g of fiber and 5.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pistachios Roasted & Salted?

Pistachios Roasted & Salted contains 47.6 g of fat per 100 g, of which 5.9 g is saturated (30% of the Daily Value).

How much sodium is in Pistachios Roasted & Salted?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 3, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6291106330380. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.