Piruleta
Packaged product Sweets and Desserts siglitos
Piruleta contains 150 kcal per 100 g.
Roughly 86% of its calories come from carbohydrates, with 9% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 217 kcal per 100 g across 38 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 210 mg | 9% |
| Total carbohydrates L | 34 g | 12% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 12 g | |
| Added sugars L | 6 g | 12% |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 86%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of sweets and desserts (median 3.2 g)
- Fiber2 gin the top quarter of sweets and desserts (median 0.8 g)
- Sugars12 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat1.5 gin the lowest quarter of sweets and desserts (median 9.6 g)
- Saturated fat0.5 gin the lowest quarter of sweets and desserts (median 7.1 g)
- Sodium210 mgin the top quarter of sweets and desserts (median 64 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- siglitos
- Barcode
- 8413402660000
- Category
- surgelés
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
agua, azúcar, acidulante (ácido cítrico), aroma, colorante (antocianinas),estabilizante (goma xantana), edulcorante (sucralosa, aspartamo), conservadores (E 202, E 211)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Happy bombon frigo | 153 | 1.3 g | 13 g | 11 g |
| Frais et Fondant vanille de Madagascar 4 x 115 g Nestlé | 144 | 3.6 g | 16 g | 7 g |
| Helado de vainilla tarrina Carrefour | 159 | 1.5 g | 25 g | 6 g |
| Dessert au lait d'amande et au chocolat Andros | 139 | 0.9 g | 16.2 g | 7.5 g |
| Bac 0L9.Gout Creme Bru.bf, Belle France | 131 | 1.4 g | 16.1 g | 4.7 g |
| deluxe Deluxe Villa Gusto | 178 | 2.4 g | 28.1 g | 6.2 g |
| Helado sorbete de mango Carrefour | 121 | 0 g | 29 g | 0 g |
| Maracuja sorbet Lidl | 117 | 0.8 g | 27.8 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Piruleta?
100 g of Piruleta has 150 kcal.
How much protein is in Piruleta?
Piruleta contains 2 g of protein per 100 g (4% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.2 g).
How many carbs are in Piruleta?
Piruleta has 34 g of total carbohydrates per 100 g, including 2 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piruleta?
Piruleta contains 1.5 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).
How much sodium is in Piruleta?
100 g contains 210 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8413402660000. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.