Pineapple Chunks, Pineapple

Packaged product Fruits Key Food

Pineapple Chunks, Pineapple contains 50 kcal per 100 g. A serving, 140 g, 0.75 cup (140 g) provides about 70 kcal.

Roughly 95% of its calories come from carbohydrates, with 5% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25,870 products.

100 g provides 38% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

50kcal per 100 g
0.71 gprotein
12.9 gcarbohydrates
0 gfat
70kcal in serving, 140 g, 0.75 cup (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 12.9 g 5%
Dietary fiber L 1.4 g 5%
Total sugars L 2.1 g
Protein L 0.71 g 1%
Vitamin A L 0 µg0%
Vitamin C L 34.3 mg38%
Calcium L 0 mg0%
Iron L 0.26 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 95%50kcal / 100 g
  • Protein 5%
  • Carbohydrates 95%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C38%Iron1%Vitamin A0%Calcium0%

Nutritional insights

  • Protein0.71 gabove the median for fruits (median 0.7 g)
  • Fiber1.4 gbelow the median for fruits (median 1.5 g)
  • Sugars2.1 gin the lowest quarter of fruits (median 12 g)
  • Fat0 gin the lowest quarter of fruits (median 0.1 g)
  • Sodium0 mgin the lowest quarter of fruits (median 22.5 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Key Food
Barcode
0073296549690
Label serving
140 g (0.75 cup)
Category
Fruits

Ingredients

Pineapple.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Mix de fruits Pc 50 0.71 g 12.1 g 0 g
Festival Blend Wawona Frozen Foods 50 0.71 g 12.1 g 0 g
Blue Berries Pardes 50 0.71 g 12.1 g 0 g
MIXED FRUIT by members mark Member's Mark 50 0.71 g 10.7 g 0 g
Mixed Fruit Blend GreenWise 50 0.71 g 12.9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pineapple Chunks, Pineapple?

100 g of Pineapple Chunks, Pineapple has 50 kcal. Serving, 140 g, 0.75 cup (140 g): about 70 kcal.

How much protein is in Pineapple Chunks, Pineapple?

Pineapple Chunks, Pineapple contains 0.71 g of protein per 100 g (1% of the 50 g Daily Value), or 0.99 g in serving, 140 g, 0.75 cup (140 g). About 5% of its calories come from protein. Compared with other fruits, that is above the median (median 0.7 g).

How many carbs are in Pineapple Chunks, Pineapple?

Pineapple Chunks, Pineapple has 12.9 g of total carbohydrates per 100 g, including 1.4 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pineapple Chunks, Pineapple?

Pineapple Chunks, Pineapple contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Pineapple Chunks, Pineapple contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (38% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pineapple Chunks, Pineapple?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0073296549690. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.