Pimento Cheese
Packaged product Dairy and Eggs Elizabeth heiskell
Pimento Cheese contains 467 kcal per 100 g. A serving, 1 portion, 45 g (45 g) provides about 210 kcal.
Roughly 87% of its calories come from fat, with 11% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 46.7 g | 60% |
| Saturated fat | not reported | |
| Cholesterol L | 66.7 mg | 22% |
| Sodium L | 689 mg | 30% |
| Total carbohydrates L | 2.2 g | 0.8% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 13.3 g | 27% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 2%
- Fat 87%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.3 gabove the median for dairy and eggs (median 8 g)
- Fat46.7 gin the top quarter of dairy and eggs (median 10 g)
- Sodium689 mgin the top quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Elizabeth heiskell
- Barcode
- 0850078784315
- Label serving
- 1 portion (45 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Eti crax cheese Eti Crax | 467 | 10 g | 63.3 g | 20 g |
| Theee Cheese Ranch Great Value | 467 | 2 g | 6.7 g | 46.7 g |
| Scottish Double Cream McCallums | 467 | 1.7 g | 1.7 g | 50.7 g |
| Popcrunch peanut butter Erin bakers | 467 | 10 g | 60 g | 23.3 g |
| Veggie Bites Dare | 467 | 6.7 g | 70 g | 20 g |
| Clotted Cream With Salted Caramel Flavour Devon Cream Company | 467 | 1.3 g | 13.3 g | 46.7 g |
| Grand Trunk Cheese Stonetown | 467 | 26.7 g | 0 g | 40 g |
| Creamy Onion Poppy Seed Dressing Great Value | 467 | 0.67 g | 13.3 g | 46.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pimento Cheese?
100 g of Pimento Cheese has 467 kcal. Serving, 1 portion, 45 g (45 g): about 210 kcal.
Is Pimento Cheese high in protein?
Pimento Cheese contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 6 g in serving, 1 portion, 45 g (45 g). About 11% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).
How many carbs are in Pimento Cheese?
Pimento Cheese has 2.2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pimento Cheese?
Pimento Cheese contains 46.7 g of fat per 100 g.
How much sodium is in Pimento Cheese?
100 g contains 689 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850078784315. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.