Pickled Onions

Packaged product Beverages Haywards

Pickled Onions contains 22 kcal per 100 g. A serving, 50 g, 9.5 oz (269 g) provides about 59 kcal.

Roughly 67% of its calories come from carbohydrates, with 33% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 107 kcal per 100 g across 4,399 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

22kcal per 100 g
2 gprotein
4 gcarbohydrates
0 gfat
59kcal in serving, 50 g, 9.5 oz (269 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 22 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1 mg 0%
Total carbohydrates L 4 g 1%
Dietary fiber L 2 g 7%
Total sugars L 0 g
Protein L 2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 67%22kcal / 100 g
  • Protein 33%
  • Carbohydrates 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gbelow the median for beverages (median 2.1 g)
  • Fiber2 gbelow the median for beverages (median 3.6 g)
  • Sugars0 gin the lowest quarter of beverages (median 2 g)
  • Fat0 gin the lowest quarter of beverages (median 0.63 g)
  • Saturated fat0 gin the lowest quarter of beverages (median 0.2 g)
  • Sodium1 mgin the lowest quarter of beverages (median 40 mg)
  • Protein per 100 kcal9.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Haywards
Barcode
0872513000675
Label serving
50 g (9.5 oz)
Category
groceries
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Onions, water, spirit vinegar, salt, barley malt extract, preservative: sodium metabisulphite, natural spice flavourings.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionVinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pickled Onions?

100 g of Pickled Onions has 22 kcal. Serving, 50 g, 9.5 oz (269 g): about 59 kcal.

How much protein is in Pickled Onions?

Pickled Onions contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 5.4 g in serving, 50 g, 9.5 oz (269 g). About 33% of its calories come from protein. Compared with other beverages, that is below the median (median 2.1 g).

How many carbs are in Pickled Onions?

Pickled Onions has 4 g of total carbohydrates per 100 g, including 2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pickled Onions?

Pickled Onions contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Pickled Onions?

100 g contains 1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 10, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0872513000675. License: ODbL 1.0 (Open Food Facts). Source record dated July 10, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.