Pepperoni Pizza
Packaged product Meals and Dishes Love Pizza
Pepperoni Pizza contains 252 kcal per 100 g. A serving, 0.167 pizza, 103 g (103 g) provides about 260 kcal.
Roughly 50% of its calories come from fat, with 30% from carbohydrates and 19% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (238 kcal per 100 g).
100 g provides 20% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 13.6 g | 17% |
| Saturated fat L | 6.8 g | 34% |
| Trans fat L | 0 g | |
| Cholesterol L | 34 mg | 11% |
| Sodium L | 728 mg | 32% |
| Total carbohydrates L | 18.4 g | 7% |
| Dietary fiber L | 0.97 g | 3% |
| Total sugars L | 0.97 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11.7 g | 23% |
| Calcium L | 262 mg | 20% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 29.1 mg | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 30%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.7 gabove the median for meals and dishes (median 10 g)
- Fiber0.97 gin the lowest quarter of meals and dishes (median 1.7 g)
- Sugars0.97 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat13.6 gin the top quarter of meals and dishes (median 8.2 g)
- Saturated fat6.8 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium728 mgin the top quarter of meals and dishes (median 425 mg)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Love Pizza
- Barcode
- 0860015245021
- Label serving
- 0.167 pizza (103 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Korean Bbq Beef Burgers EAT STREET | 252 | 19.8 g | 7.3 g | 16.1 g |
| Spicy Chorizo Egg Patty Breakfast burrito FreshPoint | 252 | 10.3 g | 25.7 g | 11.7 g |
| Los Cinco Amigos Fine Dining Beef Tacos Hometown Classics | 253 | 9.1 g | 25.3 g | 13.1 g |
| Empanadilla Pizza Turnovers Titan | 253 | 4 g | 34.3 g | 11.1 g |
| Deep Pan Pepperoni Pizza Asda | 252 | 10.8 g | 31.8 g | 8.7 g |
| Burritos de frijol con chilorio Chata | 252 | 18.4 g | 24.2 g | 9.1 g |
| Cheeseburger UWHealth | 253 | 17.3 g | 18.6 g | 12.2 g |
| Pepperoni Pizza Red Baron | 253 | 10.8 g | 30.4 g | 10.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni Pizza?
100 g of Pepperoni Pizza has 252 kcal. Serving, 0.167 pizza, 103 g (103 g): about 260 kcal.
Is Pepperoni Pizza high in protein?
Pepperoni Pizza contains 11.7 g of protein per 100 g (23% of the 50 g Daily Value), or 12 g in serving, 0.167 pizza, 103 g (103 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).
How many carbs are in Pepperoni Pizza?
Pepperoni Pizza has 18.4 g of total carbohydrates per 100 g, including 0.97 g of fiber and 0.97 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pepperoni Pizza?
Pepperoni Pizza contains 13.6 g of fat per 100 g, of which 6.8 g is saturated (34% of the Daily Value).
What vitamins and minerals does Pepperoni Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pepperoni Pizza?
100 g contains 728 mg of sodium, 32% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860015245021. License: ODbL 1.0 (Open Food Facts). Source record dated April 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.