Penne Rigate No 66
Packaged product Beverages Rummo
Penne Rigate No 66 contains 389 kcal per 100 g.
Roughly 87% of its calories come from carbohydrates, with 7% from protein and 5% from fat (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (355 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 1 mg | 0% |
| Total carbohydrates L | 73.2 g | 27% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 0.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 87%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of beverages (median 12.5 g)
- Fiber3.1 gbelow the median for beverages (median 3.5 g)
- Sugars0.3 gin the lowest quarter of beverages (median 3.1 g)
- Fat2 gin the top quarter of beverages (median 1.7 g)
- Saturated fat0.7 gin the top quarter of beverages (median 0.3 g)
- Sodium1 mgbelow the median for beverages (median 1.4 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rummo
- Barcode
- 8008343880664
- Category
- Penne rigate
- Packaging
- Plastic,bag
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Fullkornsris (36%), gul mais (32,5%), hvit mais (20%), ris (8%), potetmel (3%), emulgator: mono-og diglyserider av fettsyrer
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Penne rigate integrali biologiche 100% grano pugliese Pastificio A. Pallante s.r.l. | 383 | 12.5 g | 75 g | 1.7 g |
| Penne rigate integrali MD | 382 | 12.5 g | 75 g | 1.7 g |
| penne rigate con ceci Delverde | 382 | 15 g | 65.5 g | 4.7 g |
| Meijer Penne Rigate Meijer | 382 | 12.7 g | 76.4 g | 1.8 g |
| Penne rigate Combino | 382 | 12.7 g | 76.4 g | 1.8 g |
| Penne Rigate N.19 Agnesi | 380 | 13 g | 78 g | 1.5 g |
| Gluten free penne rigate corn, brown rice, quinoa Garofalo | 380 | 7.5 g | 87.5 g | 1.9 g |
| Bio Penne de Lenteja Roja Vegalife | 379 | 26.3 g | 49.5 g | 6.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Penne Rigate No 66?
100 g of Penne Rigate No 66 has 389 kcal.
How much protein is in Penne Rigate No 66?
Penne Rigate No 66 contains 6 g of protein per 100 g (12% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 12.5 g).
How many carbs are in Penne Rigate No 66?
Penne Rigate No 66 has 73.2 g of total carbohydrates per 100 g, including 3.1 g of fiber and 0.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Penne Rigate No 66?
Penne Rigate No 66 contains 2 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).
How much sodium is in Penne Rigate No 66?
100 g contains 1 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8008343880664. License: ODbL 1.0 (Open Food Facts). Source record dated August 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.