Peeps, lollipop

Packaged product Sweets and Desserts Peeps

Peeps, lollipop contains 333 kcal per 100 g. A serving, 4 chicks, 39 g (39 g) provides about 130 kcal.

Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 386 kcal per 100 g across 323 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
2.6 gprotein
84.6 gcarbohydrates
0 gfat
130kcal in serving, 4 chicks, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Sodium L 26 mg 1%
Total carbohydrates L 84.6 g 31%
Dietary fiber not reported
Total sugars L 76.9 g
Protein L 2.6 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 97%333kcal / 100 g
  • Protein 3%
  • Carbohydrates 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.6 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars76.9 gabove the median for sweets and desserts (median 71 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 0.2 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.1 g)
  • Sodium26 mgbelow the median for sweets and desserts (median 28 mg)
  • Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 2.6 g2.6 g
Carbohydrates 84.6 g84.6 g
Fat 0 g0 g
Fiber n/an/a
Sugars 76.9 g76.9 g
Sodium 26 mg26 mg

Product details

Brand
Peeps
Barcode
0070970546686
Label serving
4 CHICKS (39 g)
Category
Lollipops
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Red #40 lake, red #40, red #3, potassium sorbate (a preservative), natural flavors, carnauba wax

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
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Organic lollipops Vitamin C strawberry berry cherry YumEarth 333 0 g 88.9 g 0 g
Organic lollipops Yumearth 333 0 g 88.9 g 0 g
Organic Pops Pomegranate Pucker, Perfectly Peach, Strawberry Smash, Very Very Cherry YumEarth 333 0 g 88.9 g 0 g
mara mango Dulces Mara 333 0 g 93.3 g 0 g
Ptits fruits sans gélatine bon végetarien U 334 0.5 g 82 g 0.5 g
Sucette Dekora 332 0 g 83 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peeps, lollipop?

100 g of Peeps, lollipop has 333 kcal. Serving, 4 chicks, 39 g (39 g): about 130 kcal.

How much protein is in Peeps, lollipop?

Peeps, lollipop contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 4 chicks, 39 g (39 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0 g).

How many carbs are in Peeps, lollipop?

Peeps, lollipop has 84.6 g of total carbohydrates per 100 g, including 76.9 g of sugars.

How much fat is in Peeps, lollipop?

Peeps, lollipop contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Peeps, lollipop?

100 g contains 26 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2579453. License: CC0 1.0 (U.S. public domain). Source record dated June 13, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0070970546686. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.