Pecan Pie

Packaged product Sweets and Desserts Marketside

Pecan Pie contains 408 kcal per 100 g. A serving, 130 g (130 g) provides about 530 kcal.

Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pecan Pie by Marketside, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
408kcal per 100 g
3.9 gprotein
54.6 gcarbohydrates
20.8 gfat
530kcal in serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 408 kcal
Total fat L 20.8 g 27%
Saturated fat L 6.2 g 31%
Trans fat L 0 g
Cholesterol L 50 mg 17%
Sodium L 431 mg 19%
Total carbohydrates L 54.6 g 20%
Dietary fiber L 1.5 g 5%
Total sugars L 22.3 g
Added sugars L 21.5 g 43%
Protein L 3.9 g 8%
Calcium L 23 mg2%
Iron L 0.77 mg4%
Potassium L 73 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 52%Fat: 44%408kcal / 100 g
  • Protein 4%
  • Carbohydrates 52%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Calcium2%Potassium2%

Nutritional insights

  • Protein3.9 gbelow the median for sweets and desserts (median 5.6 g)
  • Fiber1.5 gbelow the median for sweets and desserts (median 2 g)
  • Sugars22.3 gabove the median for sweets and desserts (median 21.6 g)
  • Fat20.8 gabove the median for sweets and desserts (median 13.5 g)
  • Saturated fat6.2 gabove the median for sweets and desserts (median 5.6 g)
  • Sodium431 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 408 kcal408 kcal
Protein 3.8 g3.9 g
Carbohydrates 54.6 g54.6 g
Fat 20.8 g20.8 g
Fiber n/a1.5 g
Sugars 22.3 g22.3 g
Sodium n/a431 mg

Product details

Brand
Marketside
Barcode
0194346003778
Label serving
130 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pecan Pie?

100 g of Pecan Pie has 408 kcal. Serving, 130 g (130 g): about 530 kcal.

How much protein is in Pecan Pie?

Pecan Pie contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 5 g in serving, 130 g (130 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in Pecan Pie?

Pecan Pie has 54.6 g of total carbohydrates per 100 g, including 1.5 g of fiber and 22.3 g of sugars.

How much fat is in Pecan Pie?

Pecan Pie contains 20.8 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).

How much sodium is in Pecan Pie?

100 g contains 431 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 7, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2404164. License: CC0 1.0 (U.S. public domain). Source record dated December 2, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0194346003778. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.