Peas & carrots

Packaged product Beans and Legumes Del Monte

Peas & carrots contains 47 kcal per 100 g. A serving, 12 cup, 128 g (128 g) provides about 60 kcal.

Roughly 81% of its calories come from carbohydrates, with 19% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 53 kcal per 100 g across 443 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Peas & carrots by Del Monte, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
47kcal per 100 g
2.3 gprotein
10.2 gcarbohydrates
0 gfat
60kcal in serving, 12 cup, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 281 mg 12%
Total carbohydrates L 10.2 g 4%
Dietary fiber L 3.1 g 11%
Total sugars L 3.9 g
Added sugars L 0.8 g 2%
Protein L 2.3 g 5%
Vitamin D L 0 µg0%
Calcium L 19 mg1%
Iron L 0.78 mg4%
Potassium L 159 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 81%47kcal / 100 g
  • Protein 19%
  • Carbohydrates 81%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Potassium3%Calcium1%Vitamin D0%

Nutritional insights

  • Protein2.3 gin the lowest quarter of beans and legumes (median 2.9 g)
  • Fiber3.1 gin the lowest quarter of beans and legumes (median 4 g)
  • Sugars3.9 gin the top quarter of beans and legumes (median 3.2 g)
  • Fat0 gin the lowest quarter of beans and legumes (median 0.5 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.1 g)
  • Sodium281 mgin the top quarter of beans and legumes (median 228 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 39.1 kcal47 kcal
Protein 2.3 g2.3 g
Carbohydrates 8.6 g10.2 g
Fat 0 g0 g
Fiber 3.1 g3.1 g
Sugars 3.9 g3.9 g
Sodium 281 mg281 mg

Product details

Brand
Del Monte
Barcode
0024000163114
Quantity
411g
Label serving
12 cup (128 g)
Category
Canned peas and carrots
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

vegetables (peas, carrots), water, sugar, sea salt,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

Similar products

FoodCaloriesProteinCarbsFat
Petit pois jeunes carottes Aro 47 2.2 g 7.2 g 0.2 g
petits pois doux et carottes en rondelles Bio Village 47 2.2 g 7.5 g 0.45 g
Junge Erbsen mit Möhrchen Real 47 2.2 g 7.2 g 0.2 g
Junge Erbsen Und Möhren Noliko 47 2.2 g 7.2 g 0.2 g
Petits pois et carottes extrafins Boni 47 2.8 g 6.3 g 0.5 g
Petits pois carottes Boni 47 2.8 g 6.3 g 0.5 g
Erbsen sehr fein mit Möhren sehr fein Rewe 47 2.2 g 7.2 g 0.2 g
Junge Erbsen mit Möhrchen K-Classic 47 2.2 g 7.2 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peas & carrots?

100 g of Peas & carrots has 47 kcal. Serving, 12 cup, 128 g (128 g): about 60 kcal.

How much protein is in Peas & carrots?

Peas & carrots contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 12 cup, 128 g (128 g). About 19% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 2.9 g).

How many carbs are in Peas & carrots?

Peas & carrots has 10.2 g of total carbohydrates per 100 g, including 3.1 g of fiber and 3.9 g of sugars.

How much fat is in Peas & carrots?

Peas & carrots contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Peas & carrots?

100 g contains 281 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2675077. License: CC0 1.0 (U.S. public domain). Source record dated May 5, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0024000163114. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.