Pear, Kale & Orange

Packaged product Baby Foods Beech-Nut

Pear, Kale & Orange contains 62 kcal per 100 g.

Roughly 94% of its calories come from carbohydrates, with 6% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in baby foods on FoodFactly, where the median is 71 kcal per 100 g across 3,732 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pear, Kale & Orange by Beech-Nut, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
62kcal per 100 g
0.89 gprotein
15 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61.9 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 15 g 5%
Dietary fiber L 2.7 g 9%
Total sugars L 8.8 g
Protein L 0.89 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 94%62kcal / 100 g
  • Protein 6%
  • Carbohydrates 94%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.89 gin the lowest quarter of baby foods (median 2 g)
  • Fiber2.7 gabove the median for baby foods (median 1.8 g)
  • Sugars8.8 gabove the median for baby foods (median 4.4 g)
  • Fat0 gin the lowest quarter of baby foods (median 0.5 g)
  • Saturated fat0 gin the lowest quarter of baby foods (median 0.1 g)
  • Sodium0 mgin the lowest quarter of baby foods (median 36 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Beech-Nut
Barcode
0052200172322
Category
Baby Foods
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PEAR, KALE, ORANGE, LEMON, JUICE CONCENTRATE, YEAST BETA GLUCAN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Pear Zucchini Corn Gerber 62 0.89 g 14.2 g 0 g
Baby food apple, berry, & yogurt Meijer 62 0.89 g 11.5 g 0.89 g
Apple Mango O Organics 62 0.89 g 14.2 g 0 g
Just Sweet Potatoes Baby Food Beech-Nut 62 0.89 g 13.3 g 0 g
Organic Baby Puree Carrot Beef Broth with Rosemary Cerebelly 62 4.4 g 8 g 2.2 g
Baby food pouch Whole Foods Market 62 0.89 g 11.5 g 0.89 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pear, Kale & Orange?

100 g of Pear, Kale & Orange has 62 kcal.

How much protein is in Pear, Kale & Orange?

Pear, Kale & Orange contains 0.89 g of protein per 100 g (2% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other baby foods, that is in the lowest quarter (median 2 g).

How many carbs are in Pear, Kale & Orange?

Pear, Kale & Orange has 15 g of total carbohydrates per 100 g, including 2.7 g of fiber and 8.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pear, Kale & Orange?

Pear, Kale & Orange contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Pear, Kale & Orange?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 16, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0052200172322. License: ODbL 1.0 (Open Food Facts). Source record dated April 16, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.