Peanut Thai

Packaged product Beans and Legumes Westside Sauce

Peanut Thai contains 200 kcal per 100 g. A serving, 30 m, 30 ml (30 g) provides about 60 kcal.

Roughly 50% of its calories come from fat, with 44% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

200kcal per 100 g
3.3 gprotein
23.3 gcarbohydrates
11.7 gfat
60kcal in serving, 30 m, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 11.7 g 15%
Saturated fat L 1.7 g 8%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 867 mg 38%
Total carbohydrates L 23.3 g 8%
Dietary fiber L 3.3 g 12%
Total sugars L 16.7 g
Protein L 3.3 g 7%
Calcium L 33.3 mg3%
Iron L 0.67 mg4%
Potassium L 250 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 44%Fat: 50%200kcal / 100 g
  • Protein 6%
  • Carbohydrates 44%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Iron4%Calcium3%

Nutritional insights

  • Protein3.3 gbelow the median for beans and legumes (median 6.5 g)
  • Fiber3.3 gbelow the median for beans and legumes (median 3.8 g)
  • Sugars16.7 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat11.7 gin the top quarter of beans and legumes (median 2.3 g)
  • Saturated fat1.7 gabove the median for beans and legumes (median 0.4 g)
  • Sodium867 mgin the top quarter of beans and legumes (median 198 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Westside Sauce
Barcode
0627987677805
Label serving
30 m (30 ml)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Thai?

100 g of Peanut Thai has 200 kcal. Serving, 30 m, 30 ml (30 g): about 60 kcal.

How much protein is in Peanut Thai?

Peanut Thai contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 30 m, 30 ml (30 g). About 6% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 6.5 g).

How many carbs are in Peanut Thai?

Peanut Thai has 23.3 g of total carbohydrates per 100 g, including 3.3 g of fiber and 16.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Thai?

Peanut Thai contains 11.7 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

How much sodium is in Peanut Thai?

100 g contains 867 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0627987677805. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.