Peanut Satay Simmer Sauce
Packaged product Soups and Sauces Coles
Peanut Satay Simmer Sauce contains 215 kcal per 100 g. A serving, 1 serving, 125 g (125 g) provides about 269 kcal.
Roughly 60% of its calories come from fat, with 31% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 116 kcal per 100 g across 22,679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 215 kcal | |
| Total fat L | 14.4 g | 18% |
| Saturated fat L | 5.6 g | 28% |
| Sodium L | 407 mg | 18% |
| Total carbohydrates L | 16.6 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 13.5 g | |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 31%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gabove the median for soups and sauces (median 2.1 g)
- Sugars13.5 gin the top quarter of soups and sauces (median 3.6 g)
- Fat14.4 gin the top quarter of soups and sauces (median 2.8 g)
- Saturated fat5.6 gin the top quarter of soups and sauces (median 0.79 g)
- Sodium407 mgbelow the median for soups and sauces (median 417 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coles
- Barcode
- 9300601461813
- Label serving
- 1 serving (125 g)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanut Satay Sauce Blue Dragon | 215 | 1.5 g | 27.7 g | 10.8 g |
| Sardine In Vinegar Sauce Sardinha | 215 | 25.3 g | 0 g | 12.4 g |
| Chicken Kiev with a Garlic Mayo Dip ASDA | 215 | 11 g | 13 g | 13 g |
| Sticky BBQ sauce Dunne's stores | 215 | 1.6 g | 51 g | 0.5 g |
| Creamy cheddar Sauce Hungry Root | 215 | 7.7 g | 3.1 g | 18.5 g |
| French onion dip Chris | 215 | 4 g | 7.5 g | 19 g |
| Wrap volaille julienne de courgette sauce tartare Croquez Bio | 215 | 8.4 g | 25.4 g | 10.3 g |
| Spicy mayo sauce Indus | 215 | 0.8 g | 11 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Satay Simmer Sauce?
100 g of Peanut Satay Simmer Sauce has 215 kcal. Serving, 1 serving, 125 g (125 g): about 269 kcal.
How much protein is in Peanut Satay Simmer Sauce?
Peanut Satay Simmer Sauce contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 6.3 g in serving, 1 serving, 125 g (125 g). About 9% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).
How many carbs are in Peanut Satay Simmer Sauce?
Peanut Satay Simmer Sauce has 16.6 g of total carbohydrates per 100 g, including 13.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut Satay Simmer Sauce?
Peanut Satay Simmer Sauce contains 14.4 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).
How much sodium is in Peanut Satay Simmer Sauce?
100 g contains 407 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300601461813. License: ODbL 1.0 (Open Food Facts). Source record dated September 22, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.