Peanut Chutney
Packaged product Beans and Legumes Chutnefy
Peanut Chutney contains 232 kcal per 100 g. A serving, 100 ml (100 g) provides about 232 kcal.
Roughly 43% of its calories come from carbohydrates, with 38% from fat and 19% from protein (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 232 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 2 g | 10% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 362 mg | 16% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 43%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for beans and legumes (median 6.4 g)
- Fiber0 gin the lowest quarter of beans and legumes (median 3.8 g)
- Sugars0 gin the lowest quarter of beans and legumes (median 2.6 g)
- Fat10 gin the top quarter of beans and legumes (median 2.1 g)
- Saturated fat2 gin the top quarter of beans and legumes (median 0.32 g)
- Sodium362 mgabove the median for beans and legumes (median 195 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chutnefy
- Barcode
- 8906162360445
- Label serving
- 100 ml
- Category
- Beans and Legumes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hummus Smokey Roasted Garlic Woolworths | 232 | 6.4 g | 15.6 g | 14.8 g |
| Boulot Spelt Epeautre Carrefour | 232 | 8.5 g | 45 g | 1.1 g |
| Canard aux lentilles La Ferme du Luguen | 232 | 8.2 g | 9.4 g | 21 g |
| Peanut satay dressing Woolworths | 232 | 11.2 g | 8 g | 16.8 g |
| Race Fuel Bar Peanut Nougat USN | 232 | 4 g | 48 g | 2.4 g |
| Hummus z sosem paprykowym Chef Select | 232 | 6.5 g | 8.9 g | 17.7 g |
| Hummus Motatos | 232 | 2.7 g | 9 g | 20 g |
| Peanut salad dressing exotic | 232 | 3.8 g | 40 g | 5.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Chutney?
100 g of Peanut Chutney has 232 kcal. Serving, 100 ml (100 g): about 232 kcal.
Is Peanut Chutney high in protein?
Peanut Chutney contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 11 g in serving, 100 ml (100 g). About 19% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.4 g).
How many carbs are in Peanut Chutney?
Peanut Chutney has 25 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut Chutney?
Peanut Chutney contains 10 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Peanut Chutney?
100 g contains 362 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 21, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906162360445. License: ODbL 1.0 (Open Food Facts). Source record dated January 21, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.