Peanut Caramel Schokolade

Packaged product Beans and Legumes Fairtrade

Peanut Caramel Schokolade contains 549 kcal per 100 g. A serving, 295.0 g (295 g) provides about 1,620 kcal.

Roughly 58% of its calories come from fat, with 35% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut Caramel Schokolade by Fairtrade, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
549kcal per 100 g
9 gprotein
48 gcarbohydrates
35 gfat
1,620kcal in serving, 295.0 g (295 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 549 kcal
Total fat L 35 g 45%
Saturated fat L 18 g 90%
Sodium not reported
Total carbohydrates L 48 g 17%
Dietary fiber not reported
Total sugars L 46 g
Protein L 9 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 35%Fat: 58%549kcal / 100 g
  • Protein 7%
  • Carbohydrates 35%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gabove the median for beans and legumes (median 6.5 g)
  • Sugars46 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat35 gin the top quarter of beans and legumes (median 2.3 g)
  • Saturated fat18 gin the top quarter of beans and legumes (median 0.4 g)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fairtrade
Barcode
28056638
Label serving
295.0 g
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Caramel Schokolade?

100 g of Peanut Caramel Schokolade has 549 kcal. Serving, 295.0 g (295 g): about 1,620 kcal.

How much protein is in Peanut Caramel Schokolade?

Peanut Caramel Schokolade contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 26.6 g in serving, 295.0 g (295 g). About 7% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.5 g).

How many carbs are in Peanut Caramel Schokolade?

Peanut Caramel Schokolade has 48 g of total carbohydrates per 100 g, including 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Caramel Schokolade?

Peanut Caramel Schokolade contains 35 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 28056638. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.