Peanut Candy

Packaged product Sweets and Desserts Nature To Go

Peanut Candy contains 556 kcal per 100 g. A serving, 4 pieces, 36 g (36 g) provides about 200 kcal.

Roughly 58% of its calories come from fat, with 26% from carbohydrates and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 14% of the Daily Value for potassium and 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

556kcal per 100 g
22.2 gprotein
36.1 gcarbohydrates
36.1 gfat
200kcal in serving, 4 pieces, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 556 kcal
Total fat L 36.1 g 46%
Saturated fat L 8.3 g 42%
Cholesterol L 0 mg 0%
Sodium L 111 mg 5%
Total carbohydrates L 36.1 g 13%
Dietary fiber L 2.8 g 10%
Total sugars L 25 g
Added sugars L 25 g 50%
Protein L 22.2 g 44%
Vitamin D L 0 µg0%
Calcium L 55.6 mg4%
Iron L 1.9 mg11%
Potassium L 639 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 26%Fat: 58%556kcal / 100 g
  • Protein 16%
  • Carbohydrates 26%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium14%Iron11%Calcium4%Vitamin D0%

Nutritional insights

  • Protein22.2 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber2.8 gabove the median for sweets and desserts (median 2 g)
  • Sugars25 gabove the median for sweets and desserts (median 21.2 g)
  • Fat36.1 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat8.3 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium111 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nature To Go
Barcode
0810155482879
Label serving
4 pieces (36 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Candy?

100 g of Peanut Candy has 556 kcal. Serving, 4 pieces, 36 g (36 g): about 200 kcal.

Is Peanut Candy high in protein?

Peanut Candy contains 22.2 g of protein per 100 g (44% of the 50 g Daily Value), or 8 g in serving, 4 pieces, 36 g (36 g). About 16% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Peanut Candy?

Peanut Candy has 36.1 g of total carbohydrates per 100 g, including 2.8 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Candy?

Peanut Candy contains 36.1 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

What vitamins and minerals does Peanut Candy contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (14% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Candy?

100 g contains 111 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810155482879. License: ODbL 1.0 (Open Food Facts). Source record dated July 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.